- 101. CREAMY DUTCH APPLE DESSERT
- Melt butter in 10 ... pat into bottom. Mix Eagle Brand, sour cream, and ... over crust. Spoon on pie filling. Bake at 350 ... and sprinkle over cooled dessert.
Ingredients: 8 (cinnamon .. cream .. crumbs .. juice .. milk .. nuts ...)
|
- 102. DISASTER SALAD
- Mix all together and chill before serving.
Ingredients: 5 (marshmallows .. milk .. pineapple .. whip ...)
|
- 103. DUMP FROZEN SALAD
- Mix all together. Put in loaf pan. Sprinkle with chopped pecans and freeze. Remove from freezer 20 minutes before serving.
Ingredients: 5 (milk .. pecans .. pineapple .. whip ...)
|
- 104. DUMP SALAD
- Dump all ingredients into serving dish. Mix well. P.S. kids love this one!
Ingredients: 6 (marshmallows .. milk .. optional .. whip ...)
|
- 105. FLUFFY SALAD
- Mix well and chill before serving.
Ingredients: 6 (marshmallows .. milk .. pecans .. whip ...)
|
- 106. FROZEN CHERRY FRUIT SALAD
- Beat milk until thick. Add other ingredients. Freeze in a 9x13 inch Pyrex dish.
Ingredients: 5 (marshmallows .. milk .. whip ...)
|
- 107. FROZEN DESSERT DREAM
- Mix all ingredients into 1 container of Cool Whip. Add nuts and cherries if desired. Freeze or serve over angel food cake unfrozen or cut and serve ...
Ingredients: 3 (milk .. pineapple ...)
|
- 108. FROZEN FRUIT SALAD
- Ingredients: 4 (milk .. whip ...)
|
- 109. FROZEN FRUIT SALAD
- Prepare whipped topping mix ... in whipped topping and pie filling. Place 24 paper ... of lettuce or, as is.
Ingredients: 6 (flavor .. juice .. milk .. nuts .. whip ...)
|
- 110. FROZEN SALAD
- Mix all together; pour in 9"x13" pan and freeze. You can keep this for a long time and re-freeze it.
Ingredients: 5 (milk .. whip ...)
|
