- 101. DUTCH HOT SALAD
- Boil potatoes until cooked. Drain water ... salt and pepper to taste.
Ingredients: 6 (bacon .. eggs .. lettuce .. onion .. potatoes ...)
|
- 102. DUTCH STEW
- Cook together until well ... the cabbage, onion and potatoes. (Mixture will be ... cabbage or turnips the best.
Ingredients: 3 (med. .. pieces .. potatoes)
|
- 103. PENNSYLVANIA DUTCH POT PIE
- Put chicken in a ... minutes then add diced potatoes and cook until potatoes and dough are tender. Add chicken, salt to taste.
Ingredients: 8 (celery .. eggs .. flour .. onions .. potatoes .. salt ...)
|
- 104. DUTCH LETTUCE
- Boil potatoes; drain and mash ... can be added if desired.
Ingredients: 6 (cubes .. eggs .. lettuce .. vinegar ...)
|
- 105. DUTCH STYLE BEEF STEW
- Place all ingredients into a large baking dish and stir well. Cover and cook in 350 degree oven for 2 to 2 1/2 hours, or until meat and vegetables ...
Ingredients: 14 (allspice .. chunks .. leaf .. onion .. pieces .. salt ...)
|
- 106. DUTCH LETTUCE
- Mash potatoes with butter, salt, and ... dressing and pour over potato, bacon, egg, lettuce mixture. Gently stir together. Serve immediately.
Ingredients: 5 (drippings ...)
|
- 107. BERTIE'S PENNSYLVANIA DUTCH POT PIE
- Boil chicken for 1 ... bones; set aside. Add potatoes to broth from chicken. ... Add chicken pieces and serve.
Ingredients: 4 (egg .. flour ...)
|
- 108. DUTCH MEAL
- Combine all ingredients. Cover with water and simmer about 2 hours until done, or combine in crock pot on low.
Ingredients: 5 (beans .. ham .. onion ...)
|
- 109. DUTCH VEGETABLE WHIP
- Put rack and 1 cup water in pressure cooker (potatoes, carrots, apple). Cook ... butter and sprinkle with parsley.
Ingredients: 6 (apple .. carrots .. potatoes .. salt ...)
|
- 110. DUTCH MEAT BALLS
- Boil potatoes (peeled). Drain and mash ... Drain and serve with rice.
Ingredients: 6 (egg .. nutmeg .. raw .. salt ...)
|
