- 101. STUFFED CABBAGE LEAVES
- Combine beef or pork, rice, onion, green pepper, salt and pepper. In Dutch oven, welt cabbage leaves ... and simmer about 1 hour.
Ingredients: 8 (cabbage .. pork .. salt .. tomatoes ...)
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- 102. SPICY MARINATED CHICKEN IN ONION SAUCE
- 1. Combine the onions, ... oil in a 5-quart dutch oven. In batches, cook ... minutes. Serve over hot rice or couscous. Serves 4.
Ingredients: 13 (broth .. couscous .. juice .. oil .. pieces .. salt ...)
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- 103. CABBAGE ROLLS
- Cut around the stem ... leaves to line a Dutch oven or stove top proof ... bread of choice. Serves 6.
Ingredients: 13 (broth .. cabbage .. egg .. oil .. oregano .. rice ...)
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- 104. CHICKEN AND SHRIMP CASSEROLE
- In large saucepan, bring ... 10 minutes. Drain. Preheat oven to 350 degrees. Cook rice as package label directs. ... In hot oil in Dutch oven, brown chicken well ... with parsley. Makes 6 servings.
Ingredients: 16 (cream .. leaves .. oil .. onion .. parsley .. rice ...)
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- 105. JAMBALAYA
- Remove skin from chicken ... salt, and pepper in Dutch oven. Heat to boiling; ... chicken are done and rice is tender, 30-40 minutes. ... parsley if desired. 6 servings.
Ingredients: 11 (leaves .. links .. rice .. salt ...)
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- 106. PORK BALLS WITH CHINESE CABBAGE
- This dish is relatively ... 3. Heat oil in Dutch oven. Add pork balls, ... toss well. Serve with rice. For 2 servings: ... 8 servings: Double the ingredients.
Ingredients: 9 (cornstarch .. oil .. pieces .. pork .. rice .. sauce ...)
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- 107. STUFFED CABBAGE
- Slice top off head ... leaves. In 5 quart Dutch oven over medium heat, cook ... 15 minutes. Stir in rice and 1 cup tomato ... into wedges. Makes 6 servings.
Ingredients: 7 (beef .. rice .. salt ...)
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- 108. RED RICE JAMBALAYA
- Coat a Dutch oven with cooking spray; place ... per 1 1/4 cup serving.
Ingredients: 12 (halves .. ham .. leaf .. onion .. salt .. sauce ...)
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- 109. CHICKEN - RICE SOUP
- Combine first 6 ingredients in a large Dutch oven. Bring to a ... are tender. Yield: 12 cups.
Ingredients: 15 (broth .. carrot .. leaf .. leaves .. onion .. parsley ...)
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- 110. OVEN CHOW MEIN
- Brown and crumble 1 ... teaspoon salt, in a Dutch oven or larger pan. Add: ... onion 1 c. uncooked rice (not Minute rice) 1 ... for 1 hour. Stir occasionally.
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