- 101. CHICKEN & DUMPLINGS
- 1. Heat butter in ... before ready, prepare Basil Dumplings. 5. Remove from ... with fork until dough forms.
Ingredients: 14 (basil .. broth .. dumplings .. flour .. leaves ...)
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- 102. CHICKEN & DUMPLINGS
- Arrange chicken pieces, skin ... to 20 minutes. Prepare Dumplings. Drop by 10 ... flakes with the baking mix.
Ingredients: 8 (salt .. soup ...)
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- 103. CHICKEN & DUMPLINGS
- Place chickens in a ... return to liquid. Drop dumplings by tablespoonfuls into boiling ... are done, approximately 20 minutes.
Ingredients: 7 (breasts .. crystals .. garlic .. salt .. soup ...)
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- 104. CHICKEN & DUMPLINGS
- Cook all of the above 1 hour. Mix together, dough will be sticky. Drop by teaspoonful into pot of boiling water. When dumpling rises they are done; ...
Ingredients: 11 (cornstarch .. eggs .. flour .. half .. milk .. onion ...)
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- 105. CHICKEN & DUMPLINGS
- Boil hen until tender. ... soft before adding the dumplings. Work flour, salt, ... about 30 minutes before serving.
Ingredients: 8 (flour .. salt ...)
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- 106. CHICKEN & DUMPLINGS
- Cook chicken in salted ... able to make good dumplings until I found this ... serve. Serves 4 to 6.
Ingredients: 5 (broth .. egg .. flour ...)
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- 107. CHICKEN & DUMPLINGS
- Cook hen until done. ... drop in broth. Cook dumplings until tender. Adding cooked ... add some butter to broth.
Ingredients: 5 (flour .. salt ...)
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- 108. CHICKEN & DUMPLINGS
- Wash and cut into ... rolling boil, drop the dumplings, one at a ... cooked sliced eggs. Serve hot.
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- 109. CHICKEN & DUMPLINGS
- Mix together. Place all ... Remove from oven. Drop dumplings by tablespoon on top ... and uncovered for 20 minutes.
Ingredients: 6 (milk .. soup ...)
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- 110. CHICKEN - N - DUMPLINGS
- Boil the chicken in ... to a boil, add dumplings and allow the dumplings to cook until thickened. Eat alone or over rice.
Ingredients: 7 (flour .. milk .. oil .. pieces .. sauce .. soup ...)
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