- 101. LENTIL AND SAUSAGE SOUP
- Rinse lentils and drain. ... lentils, water, onions, bouillon, salt, basil, and pepper. ... lentils and vegetables are tender.
Ingredients: 9 (basil .. granules .. lentils .. mixture .. onions ...)
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- 102. MEAL IN A SKILLET
- Combine all ingredients in a big skillet. Cook over low heat 10 minutes.
Ingredients: 9 (beans .. beef .. carrots .. flakes .. macaroni ...)
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- 103. MICROWAVE GOBBLER BURGERS
- In medium bowl, combine all ingredients; shape into 4 patties. On microwave- safe plate, arrange patties and microwave, uncovered, at high 7 minutes, ...
Ingredients: 7 (crumbs .. egg .. salt .. sauce .. soup .. turkey ...)
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- 104. NINE BEAN SOUP
- 1. Sort and wash 2 cups bean mix. 2. Place beans in a Dutch oven, cover with water and soak overnight. 3. Drain beans; add 2 quarts water and next 4 ...
Ingredients: 17 (beans .. lentils .. pearls .. peas .. salt ...)
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- 105. PIZZA CASSEROLE (MICROWAVE)
- Crumble hamburger in 4-quart microwavable casserole dish, add chopped onion. Microwave 100% power for 3 minutes. Break meat up with fork. Microwave ...
Ingredients: 15 (cheese .. noodles .. onion .. pepperoni .. salt ...)
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- 106. RIBBON MEAT LOAF
- Mix all ingredients. Place in loaf pan. Bake for 1 hour at 350 degrees.
Ingredients: 13 (crumbs .. juice .. mustard .. parsley .. pimentos ...)
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- 107. SAUSAGE STUFFED MUSHROOMS
- Remove stems from mushrooms, chop stems finely; reserving caps. Place stems in paper towel and squeeze to remove any liquid. In a skillet, heat 1 ...
Ingredients: 10 (basil .. cheese .. crumbs .. juice .. mushrooms ...)
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- 108. SLOPPY JOES
- In large heavy pan, cook turkey until no longer pink. ... simmer 30 minutes, stirring occasionally.
Ingredients: 12 (breast .. celery .. chili .. honey .. kernels .. mustard ...)
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- 109. SPICED CHICKEN LIVER PATE'
- Preparation time: 15 minutes. ... use of cooked chicken, turkey, or pork which ... or overnight to blend flavors.
Ingredients: 10 (allspice .. cinnamon .. leaves .. livers .. salt ...)
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- 110. SWEET CORN BREAD AND SAUSAGE STUFFING
- Saute vegetables in butter until tender-crisp. Cook sausage, crumble into pieces. Mix sausage, vegetables and seasonings together. Combine breads in ...
Ingredients: 10 (bread .. celery .. onion .. sage .. salt .. tube ...)
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