- 101. CZECHOSLOVAKIAN CABBAGE SOUP
- Place beef bones, onion, carrots, garlic and bay leaf in roasting pan. Top with short ribs; sprinkle with thyme ... minutes longer. Yield 12 servings.
Ingredients: 17 (bones .. juice .. leaf .. onion .. paprika .. parsley ...)
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- 102. FRESH VEGETABLE STEW
- Combine all ingredients in 3 quart baking dish. Cover and bake in 350 degree oven for 1 hour, until vegetables are tender. Makes 8 servings.
Ingredients: 12 (broth .. florets .. salt .. slices .. strips ...)
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- 103. HERBED BEEF AND VEGETABLE STEW
- Mix flour and salt. ... in tomatoes, broth, wine, garlic, herbs, pepper and ... are tender. Makes 8 servings.
Ingredients: 14 (beef .. broth .. flour .. leaves .. mushrooms .. oil ...)
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- 104. ITALIAN PINTO BEAN SOUP
- Add water to cover beans. Bring to boil and set for 45 minutes. Add herbs to diced vegetables and saute in 1 tablespoon oil. Bring to boil the beans ...
Ingredients: 15 (beans .. cabbage .. garlic .. macaroni .. sm. ...)
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- 105. MAKE AHEAD ITALIAN SAUCE
- Place the tomato puree, ... it saute the onions, garlic, celery and carrot ... a week in the refrigerator.
Ingredients: 19 (cloves .. oil .. oregano .. puree .. rosemary .. sugar ...)
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- 106. OLD FASHIONED SPAGHETTI SAUCE
- Put in large pot ... with salt, pepper and garlic salt. Place pork and ... 4 hours. Use over pasta.
Ingredients: 16 (beef .. cheese .. crumbs .. egg .. garlic .. puree ...)
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- 107. RATATOUILLE
- Cut eggplant and zucchini ... Add onions, green pepper, garlic and celery. Saute for ... and freezes well. Serves 6-8.
Ingredients: 16 (juice .. oil .. parsley .. salt .. slices ...)
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- 108. SAVORY SPAGHETTI PORK ROAST
- Preheat oven to 325 ... pan sprinkle onion and garlic; place roast on ... oregano sprig. Makes 8 servings.
Ingredients: 8 (broth .. oil .. roast .. salt .. spaghetti ...)
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- 109. SPANISH RICE
- Fry sausage until lightly ... Add onions, celery and garlic, cook until tender. ... 1/2 hour, add white wine.
Ingredients: 9 (rice .. sauce .. sausage .. tomatoes ...)
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- 110. ULTIMATE SAUCE FOR PASTA
- Brown bones with beef, sausage and garlic. Drain off as ... the tomatoes. It freezes well.
Ingredients: 13 (basil .. beef .. leaf .. oregano ...)
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