- 101. DILL DIP
- Stir cream, dressing and dill until smooth; refrigerate. Use for dipping veggies or chips. Also good on baked potato.
Ingredients: 4 (cream .. veggies ...)
|
- 102. DILL DIP
- Mix all the above ... of bread. Fill with dill dip and surround the loaf with remaining bread cut up for dipping. Great for Parties!
Ingredients: 8 (cream .. loaves .. mayonnaise .. onion .. parsley ...)
|
- 103. DILL DIP
- Mix all ingredients except ... serving "dish." Fill with dip. Cut top of loaf and extra loaf into small cubes for dipping.
Ingredients: 8 (bread .. cream .. mayonnaise .. onion .. salt ...)
|
- 104. DILL DIP
- Combine ingredients. Great with raw vegetables.
Ingredients: 6 (cream .. flakes .. mayonnaise .. onion .. salt ...)
|
- 105. DILL DIP
- Mix above ingredients and chill. Serve with raw vegetables.
Ingredients: 6 (cream .. flakes .. mayonnaise .. salt .. sauce ...)
|
- 106. DILL DIP
- Mix together and chill.
Ingredients: 7 (salt ...)
|
- 107. DILL DIP
- 1 c. mayonnaise (Hellmann's) 1 tsp. dry onions 1 tsp. dry parsley 1 tsp. Lawry's seasoned salt Mix all ingredients until smooth. Chill 1-2 hours. ...
Ingredients: 1 (cream)
|
- 108. DILL DIP
- Mix together all ingredients by hand. Refrigerate overnight for best flavor. Serve with raw vegetables.
Ingredients: 6 (cream .. flakes .. mayonnaise .. onion .. salt ...)
|
- 109. DILL DIP
- Mix well and chill.
Ingredients: 6 (cream .. flakes .. mayo .. onion .. salt ...)
|
- 110. DILL DIP
- In small bowl mix together the mayonnaise and sour cream. Blend in onion, parsley, dillseed and salt. Refrigerate covered for several hours or ...
Ingredients: 6 (cream .. flakes .. mayonnaise .. onion .. salt ...)
|
