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Results 101 - 110 of about 1880 for crisp.

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101. APPLE CRISP
Place apples in well ... and slightly bubbly. Peach Crisp (1 lb. 13 oz.) ... can apricots, 2/3 cup sugar.
Ingredients: 8  (apples .. cinnamon .. flour .. nutmeg .. oats .. sugar ...)
102. APPLE CRISP
(Or 1 pound 2 ... tender and topping is crisp. (Serve warm with cream if desired). Serves 6.
Ingredients: 7  (apples .. cinnamon .. flour .. juice .. nutmeg ...)
103. APPLE CRISP
Arrange in buttered pan ... for 40 minutes until crisp. Top with ice cream or Cool Whip.
Ingredients: 4  (apples .. cinnamon .. flour .. sugar)
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104. APPLE CRISP
Mound apples in buttered ... done and topping is crisp.
Ingredients: 7  (apples .. cinnamon .. flour .. juice .. nutmeg ...)
105. APPLE CRISP
Mound apples in greased ... tender and topping is crisp. Serve warm.
Ingredients: 7  (apples .. cinnamon .. flour .. juice .. nutmeg ...)
106. APPLE CRISP
Heat oven to 375 ... Serves 6. Variation: Cherry Crisp - substitute 1 can cherry pie filling for the apples; use lesser amount of sugar.
Ingredients: 7  (apples .. cinnamon .. flour .. nutmeg .. oats ...)
107. APPLE CRISP
1. Place apples in ... (100%) until apples are tender-crisp, 2 1/2-4 minutes. ... 4-6 minutes. Makes 4-6 servings.
Ingredients: 9  (apples .. cinnamon .. flour .. juice .. nutmeg ...)
108. APPLE CRISP
heat oven to 375 ... in this recipe. Apricot Crisp: Substitute 2 (17 ... lesser amount of brown sugar.
Ingredients: 7  (cinnamon .. flour .. nutmeg .. oats .. sugar ...)
109. APPLE CRISP
Heat oven to 375 ... with ice cream! Apricot Crisp: Substitute 2 (17 ... ounce) cans crushed pineapple, drained.
Ingredients: 7  (cinnamon .. flour .. nutmeg .. oats .. sugar ...)
110. APPLE CRISP
Mound apples in buttered ... tender and topping is crisp. Serve warm with ice cream.
Ingredients: 7  (apples .. flour .. juice .. nutmeg .. salt .. sugar ...)
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