- 101. APPLE CRISP
- Place apples in well ... and slightly bubbly. Peach Crisp (1 lb. 13 oz.) ... can apricots, 2/3 cup sugar.
Ingredients: 8 (apples .. cinnamon .. flour .. nutmeg .. oats .. sugar ...)
|
- 102. APPLE CRISP
- (Or 1 pound 2 ... tender and topping is crisp. (Serve warm with cream if desired). Serves 6.
Ingredients: 7 (apples .. cinnamon .. flour .. juice .. nutmeg ...)
|
- 103. APPLE CRISP
- Arrange in buttered pan ... for 40 minutes until crisp. Top with ice cream or Cool Whip.
Ingredients: 4 (apples .. cinnamon .. flour .. sugar)
|
- 104. APPLE CRISP
- Mound apples in buttered ... done and topping is crisp.
Ingredients: 7 (apples .. cinnamon .. flour .. juice .. nutmeg ...)
|
- 105. APPLE CRISP
- Mound apples in greased ... tender and topping is crisp. Serve warm.
Ingredients: 7 (apples .. cinnamon .. flour .. juice .. nutmeg ...)
|
- 106. APPLE CRISP
- Heat oven to 375 ... Serves 6. Variation: Cherry Crisp - substitute 1 can cherry pie filling for the apples; use lesser amount of sugar.
Ingredients: 7 (apples .. cinnamon .. flour .. nutmeg .. oats ...)
|
- 107. APPLE CRISP
- 1. Place apples in ... (100%) until apples are tender-crisp, 2 1/2-4 minutes. ... 4-6 minutes. Makes 4-6 servings.
Ingredients: 9 (apples .. cinnamon .. flour .. juice .. nutmeg ...)
|
- 108. APPLE CRISP
- heat oven to 375 ... in this recipe. Apricot Crisp: Substitute 2 (17 ... lesser amount of brown sugar.
Ingredients: 7 (cinnamon .. flour .. nutmeg .. oats .. sugar ...)
|
- 109. APPLE CRISP
- Heat oven to 375 ... with ice cream! Apricot Crisp: Substitute 2 (17 ... ounce) cans crushed pineapple, drained.
Ingredients: 7 (cinnamon .. flour .. nutmeg .. oats .. sugar ...)
|
- 110. APPLE CRISP
- Mound apples in buttered ... tender and topping is crisp. Serve warm with ice cream.
Ingredients: 7 (apples .. flour .. juice .. nutmeg .. salt .. sugar ...)
|