- 101. CREAMY CHICKEN
- Parboil the chicken and cut into chunks. Drain asparagus and spread on bottom of 11x13 inch baking pan (casserole dish). Put chicken on top of ...
Ingredients: 6 (asparagus .. rice .. soup ...)
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- 102. CREAMY CHOCOLATE FROSTING
- Heat milk enough to melt butter and chocolate. Add to sugar. Mix until blended then beat until smooth and creamy.
Ingredients: 5 (milk .. sugar .. vanilla ...)
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- 103. CREAMY CHOCOLATE FROSTING
- Blend Crisco, egg, salt ... mixing until smooth and creamy. Add confectioners' sugar and blend until smooth. If needed, add milk to thin.
Ingredients: 6 (crisco .. egg .. milk .. salt .. sugar .. vanilla)
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- 104. CREAMY CHOCOLATE FROSTING
- In small saucepan, combine ... and salt; beat until creamy. beat in egg. ... smooth. Makes 2 cups frosting.
Ingredients: 7 (bar .. egg .. extract .. milk .. salt ...)
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- 105. CREAMY CHOCOLATE FROSTING
- Combine melted Crisco, cocoa ... Mix until smooth and creamy. Add more sugar to thicken or milk to thin, if needed for good consistency.
Ingredients: 6 (cocoa .. milk .. salt .. sugar .. vanilla ...)
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- 106. CREAMY CHOCOLATE FUDGE FROSTING
- Melt over low heat ... time. Beat smooth and creamy. Add 1 teaspoon ... should also be slightly warm.
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- 107. CREAMY CHOCOLATE FUDGE
- Mix cocoa and sugar. ... add vanilla. Beat until creamy.
Ingredients: 6 (cocoa .. milk .. sugar .. syrup .. vanilla ...)
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- 108. CREAMY CHOCOLATE FUDGE
- Mix chocolate, sugar, cream ... shiny appearance and becomes creamy. At first sign ... When cool, cut into squares.
Ingredients: 8 (milk .. salt .. sugar .. tartar .. vanilla ...)
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- 109. CREAMY CHOCOLATE ICING
- Combine all and bring to rolling boil - cook 1 minute. Beat until creamy. Add nuts if desired.
Ingredients: 7 (cocoa .. milk .. salt .. sugar .. vanilla ...)
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- 110. CREAMY CHOCOLATE NUT FUDGE
- Chop chocolate coarsely. Combine ... melted and mixture is creamy. Pour into lightly ... container in a cool place.
Ingredients: 11 (cream .. glaze .. milk .. nuts .. pieces .. salt ...)
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