- 101. PINEAPPLE CHEESE BALL
- Combine above ingredients except ... than shape into a ball. Roll cheese ball in nuts and refrigerate. Serve with crackers.
Ingredients: 5 (onion ...)
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- 102. ROQUEFORT CHEESE BALLS
- Let cheese soften at room temperature. ... pecans. Shape into large ball. Place in waxed ... parsley. Serve with crisp crackers.
Ingredients: 7 (cheese .. onion .. parsley .. pecans .. sauce .. spread ...)
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- 103. CHEESE AND CHILI BALL
- Soften cream cheese and mix with Cheddar ... cup pecans. Form into ball and roll in a ... or for marinade on meat.
Ingredients: 6 (cheese .. chilies .. juice .. pecans ...)
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- 104. SALMON BALL
- Mix all ingredients well (except nuts). Roll into ball, then roll ball over chopped nuts.
Ingredients: 6 (cheese .. onion .. salmon .. salt .. sauce ...)
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- 105. CHEESE BALL
- Mix ingredients together and shape into ball. Chill before rolling in pecans. This cheese ball freezes well.
Ingredients: 6 (salt .. temperature ...)
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- 106. SAUERKRAUT BALLS
- Cook sausage and drain, ... crumbs. Combine garlic powder, cream cheese, mustard and pepper ... Shape into 3/4 inch balls, coat in flour. ... be made ahead of time.
Ingredients: 12 (flour .. milk .. mustard .. onions .. sausage .. thyme ...)
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- 107. CHEESE BALL
- Beat cream cheese with fork. Stir in ingredients. Roll mixture into ball, then roll in 1 cup of chopped nuts.
Ingredients: 6 (cheese .. onion .. pineapple .. salt ...)
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- 108. SOUR BALLS
- Brown or fry sausage. Drain well. Take cream cheese and mix well with ... Chill. Roll into little balls. Beat egg and ... balls as brown as desired.
Ingredients: 6 (cheese .. egg .. onions .. sausage ...)
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- 109. CHEESE BALL
- In large bowl, mix cream cheese (room temperature), Cheddar cheese, ... and parsley. Shape into ball. Roll in finely ... day before using. Freezes well.
Ingredients: 8 (cheese .. parsley .. salt ...)
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- 110. CHEESE-BALL
- Mix and make into ball. Put chopped pecans in bowl. Roll cheese ball in pecans and refrigerate. Wrap in plastic wrap.
Ingredients: 5 (cheese ...)
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