- 101. SPICY CRAB CAKES
- In medium bowl whisk eggs until blended. Stir in crab, cheese, chives and ... mixture into 1/4" thick cakes, on sheet of ... with crab cakes. 12 servings.
Ingredients: 9 (cheese .. chives .. crabmeat .. crumbs .. eggs ...)
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- 102. ZUCCHINI "CRAB" CAKES
- Wash and grate zucchini. ... absorbent paper. Tastes like crab cakes and may be served with tartar sauce. Serves 3-4.
Ingredients: 5 (eggs .. mayonnaise .. zucchini ...)
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- 103. CRAB CAKES ALA OLD BAY SEASONING
- Mix together, form cakes and fry in a good hot safflower oil.
Ingredients: 8 (bay .. mayonnaise .. meat .. parsley .. sauce ...)
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- 104. CRAB CAKES
- Mix first 8 ingredients. Shape in 4 large cakes pressed well together, or ... until brown. Drain. Serves 4.
Ingredients: 10 (crumbs .. mayonnaise .. meat .. mustard .. parsley ...)
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- 105. CRAB CAKES
- Beat cracker crumbs, egg, ... large pieces. Make small crab cakes. Sprinkle lightly with ... on paper towels. Serve hot.
Ingredients: 10 (crabmeat .. egg .. juice .. mayonnaise .. mustard ...)
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- 106. MARYLAND LADY CRAB CAKES
- Remove all cartilage from ... mayonnaise. Shape into 6 cakes. Cook cakes in ... each side. Makes 6 crab cakes. (Note: If desired, ... 2-3 minutes or until browned.)
Ingredients: 9 (crabmeat .. crumbs .. mayonnaise .. mustard .. salt ...)
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- 107. SPICY CRAB CAKES
- In medium bowl, whisk eggs until blended. Stir in crab, cheeses, chives and ... into 1/4 inch thick cakes; on sheet of ... with crab cakes. 12 servings.
Ingredients: 9 (cheese .. chives .. crabmeat .. crumbs .. eggs ...)
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- 108. ZUCCHINI CRAB CAKES
- Mix all together, then ... 15-20 minutes. Makes 12 cakes. NOTE: On a ... texture to look like crab meat. OPTIONAL: Cakes can ... helps to hold cake together.
Ingredients: 5 (crumbs .. mayonnaise ...)
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- 109. CRAB CAKES
- Mix first 8 ingredients. Shape into cakes. Dip into beaten eggs, and coat with bread crumbs. Fry quickly until brown in light oil.
Ingredients: 10 (crumbs .. mayonnaise .. meat .. mustard .. parsley ...)
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- 110. CRAB CAKES
- Mix all ingredients, using ... to coat the pattie cakes. Fry until brown ... serve. Makes 8 large cakes.
Ingredients: 9 (crumbs .. meat .. milk .. mustard .. salt .. sauce ...)
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