- 101. PIG LICKIN CAKE
- Mix cake mix, 1 can ... degrees for 20 minutes. Icing: Mix pineapple, oranges and pudding; add Cool Whip. Frost cake and refrigerate.
Ingredients: 8 (eggs .. juice .. oil .. whip ...)
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- 102. PIG PICKIN' CAKE
- (Popular for eating during ... oranges with juice, cake mix, oil and eggs ... Remove from oven and cool. Combine icing ingredients in large bowl. ... Spread over cooled cake layers.
Ingredients: 7 (eggs .. juice .. oil .. whip ...)
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- 103. PIG PICKIN' CAKE
- Preheat oven to 350 degrees. Mix above and bake. Mix pineapple and pudding. Fold in Cool Whip and ice cake.
Ingredients: 7 (eggs .. oil .. oranges .. whip ...)
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- 104. PIG PICKING CAKE
- Beat with mix until oranges come apart. Use three layers and bake. Spread on cake (refrigerate cake).
Ingredients: 7 (eggs .. oil .. oranges .. pineapple .. whip ...)
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- 105. PIGS PICKIN CAKE
- Mix all above together and ... Cake must be completely cool. Mix these together; ... blended. If you feel icing too thick add a little of the pineapple juice.
Ingredients: 7 (eggs .. juice .. oil .. slices .. whip ...)
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- 106. PISTACHIO CAKE
- Combine all ingredients. Mix well with electric beaters. ... about 15 minutes. Add Cool Whip. Spread on cooled cake.
Ingredients: 9 (7-up .. eggs .. milk .. oil .. whip ...)
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- 107. PUMPKIN CRISP
- Mix pumpkin, milk, sugar, eggs, ... down and remove wax paper.
Ingredients: 11 (cheese .. cinnamon .. eggs .. milk .. nuts .. sugar ...)
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- 108. REFRIGERATOR COCONUT CAKE
- Bake yellow cake by ... Split into 4 when cool. Mix sour cream, sugar and ... Reserve 1 cup for icing. Stack layers with ... filling with small Cool Whip and ice cake. Keep refrigerated. Best ... keeps well for a week.
Ingredients: 5 (cream .. sugar .. whip ...)
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- 109. STRAWBERRY CAKE
- Bake cake mix as directed in 9x13 ... over hot cake. Let cool. Spread 1 cup ... crushed pineapple.) Mix and ice cake. (If using pineapple, just use plain Cool Whip.) Refrigerate.
Ingredients: 6 (milk .. strawberries .. sugar .. whip ...)
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- 110. STRAWBERRY/BANANA JELLO CAKE
- Prepare cake according to ... 2 to 4 hours. Mix pudding in 1 cup ... until thick. Fold in Cool Whip and ice cooled cake. Keep cake refrigerated.
Ingredients: 7 (whip ...)
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