- 101. BUTTERSCOTCH PUDDING CAKE
- Bake cake as directed; let cool. Mix pudding. Poke ... cake. Top with Cool Whip; chill.
Ingredients: 3 (whip ...)
|
- 102. CAKE MIX DESSERT
- Mix cake mix and bake in ... pudding layer. Then spread Cool Whip. Sprinkle coconut over top. Refrigerate. Keeps 4-5 days.
Ingredients: 7 (cheese .. milk .. pineapple .. whip ...)
|
- 103. CANDY CAKE
- Bake cake according to directions. While ... cream topping. Chill. When cool top with Cool Whip and top this with crumbled Heath candy bars.
Ingredients: 5 (bars .. cake .. milk .. whip ...)
|
- 104. CHERRY JELLO CAKE
- Bake cake in 13 x 9 ... baked cake. Spread with Cool Whip then put cherry pie filling on top. Keep refrigerated.
Ingredients: 4 (jello .. whip ...)
|
- 105. CHO-CARAMEL HEATH CAKE
- Prepare cake as directed for 13"x9" ... After cooled frost with Cool Whip and top with crunched Heath bars.
Ingredients: 5 (milk .. whip ...)
|
- 106. CHOCOLATE CAKE
- Bake cake according to directions. Let cool just a bit. Poke ... 1 hour. Spread Cool Whip over cake and sprinkle with crushed candy bars
Ingredients: 5 (milk .. whip ...)
|
- 107. CHOCOLATE CHIP CAKE
- Prepare pudding according to ... Add pudding to "dry" cake mix (do not mix ... cake mix. Top with Cool Whip or vanilla ice cream while warm.
Ingredients: 4 (chips .. cream ...)
|
- 108. CHOCOLATE CRUNCH CAKE
- Cook German chocolate cake mix as directed in ... with 8 oz. container Cool Whip.
Ingredients: 5 (bars .. milk .. whip ...)
|
- 109. CHOCOLATE ICE-BOX CAKE
- Prepare cake mix according to package ... Cream together cream cheese, Cool Whip, 2 cups confectioners' ... remaining ingredients together for icing.
Ingredients: 10 (cocoa .. milk .. sugar .. vanilla .. whip ...)
|
- 110. CHOCOLATE SAUCY CAKE
- Bake cake mix according to package ... cake. Allow cake to cool and absorb milk and sauce. Frost with Cool Whip. Sprinkle crushed Heath ... frost after arrival at destination.
Ingredients: 5 (milk ...)
|
