- 101. CHICKEN POT PIES
- In saucepan melt butter. Add onion, cook until tender. Stir in ... or until biscuits lightly brown.
Ingredients: 12 (biscuits .. carrots .. flour .. onion .. parsley ...)
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- 102. CHICKEN POT PIE
- Place chicken in bottom of deep 9 x 13 inch pan. Pour broth over chicken. Spread undiluted soups over chicken. Put desired vegetables over top of ...
Ingredients: 12 (beans .. carrots .. celery .. milk .. onions .. potatoes ...)
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- 103. CHICKEN PUFFS
- Roll individual crescent rolls ... side down. On stove cook soup and milk with ... for 20 to 25 minutes.
Ingredients: 5 (cheese .. milk .. rolls .. soup .. turkey)
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- 104. CHICKEN RONI CASSEROLE
- Cook macaroni according to package ... 50 minutes. Makes 4 servings.
Ingredients: 10 (cheese .. crumbs .. macaroni .. milk .. mustard ...)
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- 105. CHICKEN SALAD
- Mix sugar, salt, juice, Miracle Whip and mayonnaise. Add to all other ingredients. Carefully fold in green grapes. 50 servings.
Ingredients: 12 (grapes .. juice .. mayonnaise .. salt .. shells ...)
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- 106. CHICKEN SPECTACULAR
- Mix all ingredients and ... well, but do not cook until ready to use.
Ingredients: 9 (directions .. mayonnaise .. soup ...)
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- 107. CHICKEN STUFFED SHELLS WITH CHEESE SAUCE
- These are easier to fill than shells. Don't cook shells before filling. Combine ... on medium low, turning occasionally.
Ingredients: 17 (broth .. celery .. cheese .. flour .. milk .. onion ...)
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- 108. CHICKEN TAMALE PIES
- Preheat oven to 350 degrees. In bowl, combine muffin mix, cheese. Prepare according to package directions, set aside. In saucepan, stir remaining ...
Ingredients: 9 (cheese .. chilies .. corn .. onions .. soup .. turkey ...)
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- 109. CHICKEN TETRAZZINI
- Heat oven to 350 ... in flour and seasonings. Cook, stirring until mixture ... or until bubbly in center.
Ingredients: 10 (broth .. cheese .. cream .. flour .. salt ...)
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- 110. CHICKEN TETRAZZINI
- Cook onion in butter. Blend ... 1 hour. Can be microwaved.
Ingredients: 8 (broth .. cheese .. onion .. parsley .. soup .. spaghetti ...)
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