- 101. CHINESE SALAD
- Mix dressing and set ... ready to serve, put noodles (uncooked) on top and toss with dressing.
Ingredients: 10 (cabbage .. noodles .. oil .. salt .. sugar ...)
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- 102. CHINESE CABBAGE SALAD
- Crumble dry noodles. Add all ingredients. Toss with dressing: Best when served freshly made.
Ingredients: 8 (almonds .. cabbage .. oil .. pkg. .. seeds .. soup ...)
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- 103. CHINESE COLE SLAW
- Mix together all the ingredients except the noodles and seasoning packet. Crumble ... cold slaw JUST BEFORE serving.
Ingredients: 12 (almonds .. flavor .. nuts .. oil .. onions .. packet ...)
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- 104. CHINESE SALAD
- Cook and cool chicken. ... mix with La Choy noodles. A few minutes ... once. Servings: 6-8. Shake well.
Ingredients: 11 (almonds .. breasts .. juice .. lettuce .. noodles ...)
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- 105. CHINESE SALAD
- Mix dressing ingredients. Combine ... and uncooked, crumbled Ramen noodles.
Ingredients: 11 (almonds .. noodles .. oil .. salt .. seeds .. slaw ...)
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- 106. CHINESE SLAW SALAD
- Cook noodles 3 minutes and put with slaw and chill. Mix following together: Pour over slaw and serve.
Ingredients: 10 (almonds .. noodles .. oil .. salt .. slaw .. sugar ...)
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- 107. QUICK LO-MEIN CHINESE NOODLE DINNER
- Prepare spaghetti (al dente) ... medium heat in hot salad oil, cook sliced mushrooms, ... etc., your choice. Serves 6.
Ingredients: 7 (mushrooms .. oil .. sauce .. spaghetti .. sugar ...)
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- 108. CHINESE CABBAGE SALAD
- Break up noodles and spread with almonds ... mixture, and dressing. Serves 8.
Ingredients: 10 (almonds .. noodles .. oil .. packet .. salt .. seeds ...)
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- 109. CHINESE CHICKEN SALAD
- Cook chicken breast in water with salt, Accent and piece of ginger root. Simmer. Cool. Strip chicken by hand into small pieces. Deep fry meifun in ...
Ingredients: 11 (accent .. almonds .. breasts .. lettuce .. oil ...)
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- 110. CHINESE CHICKEN SALAD
- Blend soy sauce, mustard ... garnished with chow mein noodles.
Ingredients: 9 (macaroni .. mustard .. noodles .. oil .. peas .. sauce ...)
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