- 101. CHICKEN ENCHILADAS CASSEROLE
- Saute onions, chilies and tomato in butter until tender. ... to 15 minutes. While sauce simmers, soften tortillas by ... Place small amount of chicken in each tortilla. Roll ... enchiladas. Serves 4 to 6.
Ingredients: 10 (broth .. chilies .. sauce .. soup .. tortillas ...)
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- 102. CHICKEN ENCHILADAS
- Preheat oven to 350 ... salt, garlic salt, Tabasco sauce and tomato sauce. In a medium bowl, combine chicken with olives and 1/2 ... Makes 4 to 5 servings.
Ingredients: 11 (oil .. salt .. sauce .. turkey ...)
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- 103. CHICKEN ENCHILADAS
- Grease dish before putting ... cheese until smooth. Add chicken, onion and salt. Spoon a thin layer of enchilada sauce in baking dish, 9 ... more until cheese melts. Garnish.
Ingredients: 9 (cheddar .. cheese .. cream .. milk .. onion .. sauce ...)
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- 104. CHICKEN ENCHILADAS
- Step 1: Bring to ... take all meat off chicken (removing skin and bones). ... Step 3: Mix enchilada sauce, tomato sauce (8 or 10 ... 375 degrees for 1/2 hour.
Ingredients: 13 (allspice .. carrot .. cloves .. leaf .. onion .. peppercorns ...)
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- 105. CHICKEN FAJITAS
- THE CHICKEN: Light the charcoal grill. Pour fajita sauce, 3 teaspoons of ... tortilla. Roll up and serve.
Ingredients: 12 (breasts .. cheese .. oil .. onion .. peppers .. salt ...)
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- 106. CHICKEN FRICASSEE VILLARREAL
- Place all the ingredients in a covered pan. Simmer for about an hour or until chicken is fork tender. Serve with white rice.
Ingredients: 9 (halves .. leaves .. pieces .. sauce ...)
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- 107. CHICKEN, HAM AND CHEESE BAKE
- Marinate chicken in teriyaki sauce in a shallow dish ... slice of ham and tomato. Bake, uncovered, at ... Can freeze. Will reheat microwaved.
Ingredients: 8 (ham .. pam .. parsley .. sauce ...)
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- 108. CHICKEN IN RED SAUCE
- Spray large frying pan with Pam. Season chicken with garlic salt and ... 3/4 cup water, add tomato sauce, seasonings and stir. ... this recipe is well used.
Ingredients: 7 (leaf .. sauce ...)
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- 109. CHICKEN JAMBALAYA
- Melt shortening in a ... or Dutch oven. Season chicken with salt and pepper. ... often. Add seasonings, tomatoe sauce, chicken pieces in ... is tender. Makes 8 servings.
Ingredients: 14 (broth .. ham .. pieces .. rice .. salt .. sauce ...)
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- 110. CHICKEN KABOBS
- Cook bacon for 1 ... set aside. Cut each chicken breast into 4 strips. ... reserved marinade. Yield: 4 servings.
Ingredients: 9 (chunks .. half .. pieces .. sauce .. tomatoes ...)
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