- 101. MARY ELLEN'S ARTICHOKE CHICKEN CASSEROLE
- In frying pan, bring ... skin and bones from chicken. Arrange breasts in 8 x 12 inch baking dish. Distribute artichoke hearts evenly on top ... remaining butter and add mushrooms until golden. Arrange down ... 325 degrees for 30 minutes.
Ingredients: 12 (breasts .. broth .. flour .. half .. parmesan .. rosemary ...)
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- 102. ARTICHOKE HERB CHICKEN
- In large Dutch oven, ... medium high heat. Add chicken, a few pieces ... Cook 3 minutes. Add mushrooms. Cook 5 minutes ... to Dutch oven. Add artichokes and bring to boil. ... Makes 10 to 12 servings.
Ingredients: 12 (broth .. flour .. hearts .. leaves .. oil .. peas ...)
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- 103. CHICKEN AND ARTICHOKE CASSEROLE
- Saute mushrooms in 2 tablespoons butter until brown. Put chicken breasts in simmering chicken ... inch casserole. Top with artichoke hearts. Set aside. Melt ... 325 degrees for 30 minutes.
Ingredients: 12 (broth .. cheese .. flour .. half .. salt ...)
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- 104. CHICKEN ARTICHOKE CASSEROLE
- Mix butter and flour. ... and sauce bubbles. Add mushrooms. In 9"x13" pan, arrange chicken. Top with artichokes and sauce. Top with ... 350 degrees for 30 minutes.
Ingredients: 12 (crumbs .. flour .. hearts .. milk .. mushrooms ...)
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- 105. CHICKEN BREAST WITH ARTICHOKE HEARTS
- Rinse and drain artichoke hearts and place in bottom of buttered casserole. Add mushrooms, wine and soup. Push chicken in half way, cover ... and bake 30 minutes longer.
Ingredients: 7 (artichoke .. halves .. soup ...)
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- 106. CHICKEN WITH ARTICHOKES
- Cut chicken into bite sized pieces ... stirring occasionally. Add raw mushrooms or canned mushrooms (reserving liquid), onion, artichoke hearts, spices, salt, and ... serving. Serve cold. Serves 6.
Ingredients: 9 (breasts .. cream .. form .. juice .. mushrooms ...)
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- 107. CREAM OF ARTICHOKE SOUP
- Puree artichoke hearts in food processor. ... pepper to taste. Serves 6-8.
Ingredients: 6 (half .. soup ...)
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- 108. OYSTER ARTICHOKE SOUP
- Melt butter in Dutch ... mix well. Slowly add chicken broth until smooth. Add ... minutes. Add cream of mushroom soup. Cook 5 minutes more. Add artichokes that have been chopped ... and pepper. Simmer 30 minutes.
Ingredients: 14 (artichokes .. bouquet .. broth .. flour .. garlic ...)
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- 109. ARTICHOKE PASTA
- Saute onions, mushrooms, artichokes in oil, vinegar, salt ... hours, then reheated before serving.
Ingredients: 11 (artichokes .. cheese .. spaghetti .. vinegar ...)
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- 110. CHICKEN AND ARTICHOKE CREPES
- Prepare crepes or bring ... pan, add onion and mushrooms. Cook, stirring, until ... from heat; stir in chicken, artichokes, Parmesan, rosemary, salt; ... melts. Serves 6 to 8.
Ingredients: 13 (broth .. cheese .. crepes .. flour .. half .. leaves ...)
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