- 101. COUNTRY STYLE CHICKEN KIEV
- In 2 quart skillet, ... and garlic salt. Dip chicken in melted butter, then ... Now it's ready to serve.
Ingredients: 9 (basil .. cheese .. crumbs .. juice .. oregano .. parsley ...)
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- 102. COUNTRY-STYLE CHICKEN KIEV
- Heat oven to 375 ... garlic and salt. Dip chicken in butter, then in ... another 3-5 minutes. Serves 4.
Ingredients: 11 (breasts .. cheese .. crumbs .. leaves .. oregano ...)
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- 103. MEXICAN - STYLE CHICKEN KIEV
- Pound chicken pieces to about 1/4 ... well. Serve chicken with sauce.
Ingredients: 15 (cheese .. chilies .. crumbs .. onions .. salt .. sauce ...)
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- 104. SOUTHERN CHICKEN KIEV
- Place chicken breasts, boned side up, ... until golden brown. Serves 4-8.
Ingredients: 8 (cornmeal .. cubes .. egg .. flour .. lengthwise ...)
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- 105. CHICKEN KIEV
- Blend butter, parsley, tarragon, ... firm, 30-40 minutes. Place chicken breasts between 2 pieces ... minutes, turning, if necessary; drain.
Ingredients: 11 (chives .. crumbs .. flour .. leaves .. parsley ...)
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- 106. CHICKEN KIEV
- Coat chicken breasts with this mixture, ... butter Pour over baked chicken.
Ingredients: 7 (cheese .. crumbs .. leaves .. oregano .. salt ...)
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- 107. CHICKEN KIEV
- Melt butter in saucepan. ... a pie plate. Dip chicken in butter. Roll in ... 5 minutes longer. Serves 4.
Ingredients: 11 (basil .. cheese .. crumbs .. onion .. oregano .. parsley ...)
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- 108. CHICKEN KIEV
- Mix together. Melt 1/4 cup butter, dip chicken in butter, then roll ... is hot. Serve over rice.
Ingredients: 5 (crumbs .. oregano .. salt ...)
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- 109. CHICKEN KIEV
- Pound the boned chicken breasts until very thin. ... hour. Serve with Hollandaise sauce.
Ingredients: 7 (breasts .. cheese .. eggs .. ham .. milk .. parsley ...)
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- 110. CHICKEN KIEV
- Grease baking dish. Lay beef on bottom of pan; place chicken over beef and place ... degrees for 3 hours. Excellent.
Ingredients: 5 (beef .. breasts .. cream .. soup ...)
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