- 101. CHINESE CHICKEN CASSEROLE
- Boil chicken fillets ahead of time. Cut ... 1 1/4 hours. Serves 6.
Ingredients: 8 (celery .. fillets .. noodles .. onion .. soup ...)
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- 102. EASY CHICKEN PIE
- Chop cooked chicken into bite-size pieces. Heat ... is brown, pie is ready.)
Ingredients: 4 (soup ...)
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- 103. ITALIAN CHICKEN
- Mix sauce ingredients well ... tablespoon Parmesan cheese. Roll chicken breasts in this mixture. ... cooking spray. Place chicken fillets in pan. Pour sauce ... starch exchange, or 220 calories.
Ingredients: 10 (basil .. cheese .. crumbs .. flat .. sauce .. spray ...)
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- 104. NAMELESS SWEET SOUR CHICKEN
- Put chicken in baking dish, mix ... bread. Serves 4 to 6.
Ingredients: 4 (breasts .. jam ...)
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- 105. PORK AND CHICKEN TERRINE
- Remove rind from bacon. ... Place in bowl, process chicken and pork, add to ... but do not freeze well.
Ingredients: 16 (bacon .. basil .. brandy .. egg .. fillet .. garlic ...)
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- 106. STUFFED CHICKEN WITH CRABMEAT SAUCE
- Clean chicken and pat dry. Tenderize ... thoroughly. Serve over chicken breasts.
Ingredients: 10 (broth .. chunks .. cream .. flour .. salt .. tops ...)
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- 107. BAKED CHICKEN AND RICE
- Mix soups, rice, and ... inch baking dish. Arrange chicken breasts on top of mixture. Cover pan with foil and bake 2 hours at 350 degrees.
Ingredients: 6 (fillets .. rice .. soup ...)
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- 108. CHICKEN A LA KING
- Preparation time: 35 minutes. ... finely sliced mushrooms. Wash chicken, remove any skin ... juice, then sprinkle with parsley.
Ingredients: 11 (broth .. cream .. fillets .. flour .. lemon .. mushrooms ...)
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- 109. CHICKEN CORDON BLEU
- Saute chicken and ham in butter ... stand 5 minutes. 4 servings.
Ingredients: 9 (cubes .. optional .. rice .. soup ...)
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- 110. CHICKEN IN MUSTARD SAUCE
- Cook this wrapped in ... of onion under each chicken breast. Mix together 1 ... 425 degrees for 45 minutes.
Ingredients: 7 (basil .. breasts .. mayonnaise .. mustard .. onion ...)
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