101 - 110 of 223 for chicken fajitas
In a large ... and pepper. Add chicken and marinate at ... cream. Add chicken strips and top with lettuce and cheese. Wrap up tortilla and pick up to eat!
Put chicken in dish and ... into 1/2 inch strips. Place in heated tortillas with picante sauce, yogurt and chilies. Makes 8 fajitas at 308 calories each.
Combine salad dressing ... of marinade. Add chicken to dish and ... chicken onto tortillas; top with peppers, onion, picante sauce, cheese, and sour cream.
Marinate chicken in lime juice, ... Sprinkle with cheddar cheese and additional salsa if desired. Fold bottom of tortilla up and bring sides together. Enjoy!
Place chicken breast in skillet, ... the tortilla, add cheese and salsa, and then roll up the tortilla. Place the filled tortilla on a plate, seam side up.
In large skillet ... high heat, stir-fry chicken in oil 5 ... with cheese. Bake an additional 14-18 minutes or until crust is golden brown. 6-8 servings.
Marinate chicken in juice, garlic ... chopped green onion. Fold in half. Microwave on High 20 seconds or until cheese is melted. Serve with salsa. 1 serving.
Robb Weller, host ... South-of-the-Border dinner. Poach chicken with celery tops, ... 30 seconds. Salsa: 2 large, chopped and peeled tomatoes. Serves 4.
Slice chicken into strips and ... approximately 10 minutes. Then add peppers, onions, garlic for 1 minute. Serve in warm tortillas with sour cream or picante sauce.
Brown chicken or beef strips ... small bowls around fajita mixture: sour cream, salsa, grated Cheddar cheese, diced Jalapeno peppers, chopped black olives.
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