- 101. MACARONI & SWISS CHEESE
- Cook pasta until tender. Set aside. ... Add Tabasco, mustard and cheese. Stir until cheese ... pasta and ham to sauce. Mix. Squeeze as ... taste with salt and pepper.
Ingredients: 10 (cheese .. flour .. macaroni .. milk .. mustard ...)
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- 102. PENNE (ZITI) WITH 3 CHEESES
- Cook pasta. In small saucepan, ... boiling. Stir in tomato sauce and heat thoroughly. Drain ... toss until coated. Add cheese and toss until melted. Serve with more Parmesan.
Ingredients: 6 (half .. sauce ...)
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- 103. THE BEST MACARONI AND CHEESE
- Heat butter until bubbly. ... Begin adding milk slowly. Sauce will thicken in a ... through a sieve. Boil pasta until al dente. Combine grated cheeses. Butter 2 1/2 ... than regular macaroni and cheese.
Ingredients: 14 (bechamel .. crumbs .. flour .. leaf .. milk .. nutmeg ...)
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- 104. TOFU - CHEESE STUFFED SHELLS
- Cook pasta shells. Drain and rinse. ... and 1/4 teaspoon pepper. Sauce: Combine undrained tomatoes, ... degree oven for 25 minutes.
Ingredients: 15 (basil .. carrots .. cheddar .. cheese .. mozzarella ...)
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