- 101. OLD FASHIONED BEEF STEW
- Roll meat in seasoned flour. Brown thoroughly in hot fat. Cover with the hot water, simmer 2 hours adding water if necessary. Add remaining ...
Ingredients: 16 (carrots .. cubes .. fat .. flour .. onion .. paprika ...)
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- 102. ROASTED CHICKEN DUMPLINGS WITH SHITAKE MUSHROOMS
- 1. Roast chicken until juice runs clear, let cool. Cut up chicken into parts, peel off skin. Remove meat from chicken and dice. 2. Saute onion and ...
Ingredients: 12 (carrot .. garlic .. hazelnuts .. root .. sauce ...)
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- 103. STIR-FRIED CURLED CHICKEN WITH VEGETABLES
- Combine 1 teaspoon soy ... bamboo shoots, Chinese cabbage, celery, water chestnuts and ... smooth. Serves 4 to 6.
Ingredients: 21 (celery .. cornstarch .. crosswise .. msg .. oil ...)
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- 104. VEGETABLE CURRY
- Saute the sliced onion. ... Steam the carrots and celery for 5 minutes add ... brown rice or bulgur wheat.
Ingredients: 11 (broccoli .. onion .. pea .. sauce/gravy ...)
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- 105. ALMOND BEEF ORIENTAL
- Cut beef into 3/4 ... until hot. Add onion, celery and stir fry 2 ... with hot rice. Serves 6.
Ingredients: 13 (almonds .. cornstarch .. diagonally .. oil .. root ...)
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- 106. CHICKEN CHOW MEIN
- Heat oil in wok ... salt, garlic, and ginger root. Brown and remove ... oil. Add vegetables (onions, celery, bok toy, and ... with rice and crisp noodles.
Ingredients: 15 (bias .. celery .. chestnuts .. oil .. root .. salt ...)
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- 107. CHINESE CHICKEN SALAD
- Combine rice, chicken, celery, water chestnuts, bean ... soy sauce, oil, ginger root and white pepper in ... over rice mixture, toss lightly.
Ingredients: 14 (celery .. cubes .. juice .. leaves .. mushrooms ...)
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- 108. EGG ROLLS
- Heat oil; brown meat. Add ginger root and desired seasoning. Stir ... sour or hot mustard sauce.
Ingredients: 11 (celery .. meat .. oil .. onion .. root .. sauce ...)
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- 109. HUNGARIAN CHICKEN SOUP
- Cook chicken in water; skim top carefully when starting to boil. Skim again later to make sure soup will be clear. Add salt and whole pepper. Let ...
Ingredients: 18 (cabbage .. carrots .. celery .. eggs .. flour .. greens ...)
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- 110. OMELET DU CRAWFISH ALA DAVE
- Peel crawfish and save ... tender, add shallots, garlic, celery and parsley. Saute until ... poured over omelet. Serves 6.
Ingredients: 15 (celery .. eggs .. parsley .. shallots .. shells ...)
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