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Results 101 - 110 of 523 for cauliflower soup.

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101. CAULIFLOWER SOUP
Make a roux with ... 1 cup water. Add cauliflower and simmer approximately 20 ... milk and add to soup. Bring to boil, sprinkle with chopped parsley.
Ingredients: 2  (broth ...)
102. CREAM OF CAULIFLOWER SOUP
Combine water and broth; bring to a boil. Add cauliflower. Simmer, covered, until ... salt, and pepper. Heat soup just until boiling point, ... add reserved cauliflower and cheese.
Ingredients: 13  (broth .. celery .. cheese .. cream .. flour .. milk ...)
103. GOLDEN CAULIFLOWER SOUP
Cook cauliflower in medium saucepan with ... Makes 1 1/2 quarts soup.
Ingredients: 10  (cheese .. cubes .. flour .. milk .. nutmeg .. onion ...)
104. CAULIFLOWER CHEESE SOUP
Cook all vegetables in ... the 2 cans of soup and 2 cans of ... once in awhile. Very good.
Ingredients: 9  (carrots .. celery .. cheese .. onions .. potatoes ...)
105. CAULIFLOWER AND CHEESE SOUP
Melt butter in 3 ... not colored. Stir in cauliflower flowerets and 2 cups ... stir and simmer until soup thickens slightly, about 2 ... if desired. Makes 4-6 servings.
Ingredients: 12  (broth .. cheese .. cream .. flowerets .. nutmeg ...)
106. CAULIFLOWER CHEESE SOUP
In a medium pot, ... remainder of stock, potatoes, cauliflower, mustard powder, ground ... to mix well. Heat soup to a gently simmer. ... Makes 4 to 5 servings.
Ingredients: 12  (milk .. stems ...)
107. CAULIFLOWER SOUP
Cover cauliflower with water, add salt, ... butter. Whip into hot soup and stir until thick. Add chicken base, pepper and cheese.
Ingredients: 12  (celery .. cubes .. flour .. salt ...)
108. CREAM OF CAULIFLOWER SOUP
Melt the butter and ... Simmer 30 minutes. Break cauliflower into pieces. Par boil ... and a little hot soup. Add and cook 3 minutes on low heat. Season.
Ingredients: 11  (cream .. flour ...)
109. CREAM OF CAULIFLOWER SOUP
In a saucepan melt ... and garlic. Add potatoes, cauliflower and the chicken bouillon ... are tender. Beat the soup in the blender. Return ... parsley and sprinkle Parmesan cheese.
Ingredients: 9  (bouillon .. cheese .. parsley ...)
110. CREAM OF CAULIFLOWER SOUP
Melt butter in heavy ... not brown. Add stock, cauliflower, potato and bay ... Discard bay leaf. Puree soup in batches in blender ... Garnish with parsley and serve.
Ingredients: 10  (carrots .. half .. leaf .. parsley ...)
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