- 101. JULIA'S BUTTERNUT SQUASH
- Peel and cut squash into chunks. Boil in ... 350 degrees for 25-30 minutes.
Ingredients: 3 (sugar ...)
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- 102. BAKED BUTTERNUT SQUASH
- To prepare squash: Cut squash into ... fork or a potato masher.
Ingredients: 7 (honey .. milk .. top ...)
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- 103. BUTTERNUT SQUASH AND APPLES AU GRATIN
- Peel squash and apples and slice ... 20 minutes longer and serve.
Ingredients: 8 (apples .. broth .. cheese .. crumbs .. flour .. onions ...)
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- 104. BUTTERNUT SQUASH SOUP
- Cut and steam squash. Peel and blend with steam water (3 cups). Mix well together. Serve cold with 4-6 sprigs lemon mint. Serves 4-6.
Ingredients: 7 (brandy .. orange .. salt .. tabasco ...)
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- 105. LINDA'S LEEK & BUTTERNUT SQUASH SOUP
- Saute leeks in soup kettle 4 minutes. Add squash. Stir to coat. ... with sprinkling of Parmesan cheese.
Ingredients: 9 (cubes .. milk .. thyme .. top ...)
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- 106. BAKED BUTTERNUT SQUASH
- Place squash cubes in a 2 ... until tender. Makes 4 servings.
Ingredients: 6 (cinnamon .. nutmeg .. sugar ...)
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- 107. BUTTERNUT SQUASH AND APPLES
- Layer sliced squash and apples. Mix brown ... Use a 2 quart casserole.
Ingredients: 7 (cinnamon .. flour .. salt ...)
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- 108. BUTTERNUT SQUASH SOUP
- 6 to 8 servings. Peel squash and seed. Cut into ... days in advance and reheated.
Ingredients: 10 (broth .. marjoram .. salt ...)
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- 109. LORRAINE'S BAKED BUTTERNUT SQUASH
- Heat oven to 350 ... (9 x 11). Pare squash, remove seeds (discard ... minutes to one hour. Enjoy!
Ingredients: 7 (cinnamon .. sugar ...)
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- 110. BUTTERNUT SQUASH PIE
- Add sugar, spices, salt, flour and butter to squash and mix thoroughly. Beat ... done. (Makes one 9-inch pie.)
Ingredients: 10 (all-spice .. cinnamon .. egg .. flour .. milk .. nutmeg ...)
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