|The Poultry Buyers Guide|
|by NAMP North American Meat Processors Association|
One-of-a-kind publication containing detailed descriptions on foodservice cuts of poultry.
101 - 110 of 4,470 for broccoli casserole
Whip first 5 ... degrees for 25-30 minutes. Arrange broccoli in shell. Sprinkle with cheese and remaining onions. Bake uncovered 5 minutes longer. Serves 8.
Mix butter, Cheez Whiz, salt, pepper, soups, water, onion and water chestnuts together in a large bowl. Add rice and mix well. Add broccoli and mix together.
Cook rice with 1 bouillon cube. Cook broccoli until tender; drain. ... Whiz. Put in buttered dish, topped with crumbs. Bake at 350 degree for 25 minutes.
Cook rice and broccoli according to package. ... ingredients. Bake 1 to 1 1/2 hours in 2 quart casserole at 350 degrees. Feeds a bunch. Barnstompin' "Rebels"
Saute celery in ... onion salt. Add broccoli, soup, and rice. Pour into greased casserole. Sprinkle cheese on top. Bake at 300 degrees for about 1 hour.
Place vegetables in ... well and arrange broccoli flowerettes towards center ... spice. Pour over casserole. Microwave covered ... power until heated through.
Brown and drain ... to meat. Boil broccoli until tender and ... at 375 to 400 degrees for 45 minutes or until top crust is browned and mixture is bubbly.
Saute onion in butter. Melt Cheez Whiz and mushroom soup and add rice and cooked broccoli. Put in greased casserole. Bake at 350 degrees for 25 to 30 minutes.
Heat oven to ... 2 inches. Spread broccoli in dish. BEAT ... between center and edge comes out clean, about 30 minutes. Cool 5 minutes. 6 to 8 servings.
Steam broccoli until tender. Drain ... mushrooms, celery and onions. Add jar of Cheese Whiz. Melt cheese in oven or microwave. Bake at 325 degrees for 10 minutes.
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