by Jeanne Jones Jeanne Jones takes readers favorite pasta, rice, and bean recipes and lightens them, reducing the calories, fat, sodium, and cholesterol while pre...
Cut turkey into circles, ... Add cans of rinsed beans with onions, garlic and ... minutes. Serve over hot rice with French bread. Serves 6-8. (300 calories, 6 g fat) Ingredients: 10 (garlic .. rice .. sauce .. sausage .. stems ...)
Rinse black beans thoroughly. Soak overnight in ... before serving. Serve over rice and top with chopped onion. Serves 10. Ingredients: 17 (beans .. leaves .. oil .. onions .. oregano .. rice ...)
Sort through beans; discard any discolored ... beans, ham hock, salt, black pepper, cayenne, marjoram, bay ... leaves. To serve, spoon rice on each plate; ladle ... Makes 6 to 8 servings. Ingredients: 18 (beans .. drippings .. leaves .. marjoram .. oil ...)
Wash and pick over beans. Place in a ... salt, red pepper and black pepper. Mash 1 cup ... beans. Serve over cooked rice. Makes 6 servings, ... ham bone or seasoning meat. Ingredients: 11 (beans .. celery .. garlic .. onion .. onions .. parsley ...)
Brown meat, add onion, ... salt, chili powder, and black pepper. Simmer 10 minutes. Remove from fire. Add raw rice and beans. Pour in buttered ... uncovered for 1/2 hour longer. Ingredients: 10 (beans .. beef .. onion .. rice .. salt .. tomatoes ...)
Drain beans, saute in oil. ... and pour over warm rice. Garnish with grated orange cheese and olives. Ingredients: 8 (beans .. oil .. rice .. sauce ...)