- 101. MAX VARNEY'S TWO BEAN AND RICE SALAD
- Combine ingredients in large bowl. Add dressing. In a screw-top jar, combine: Cover and shake well.
Ingredients: 14 (oil .. parsley .. rice .. salt .. vinegar ...)
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- 102. MEXICAN BEAN AND CORN SALAD
- Combine all ingredients. Mix thoroughly, add to salad.
Ingredients: 10 (beans .. chilies .. corn .. lettuce .. oil .. olives ...)
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- 103. RANCHO BAKED BEANS
- Heat salad oil in skillet. Add ... 400 degrees for 30 minutes.
Ingredients: 15 (beans .. beef .. catsup .. mustard .. oil .. onions ...)
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- 104. CORN & BEAN SALAD
- Combine in large mixing ... well. Pour dressing over salad and toss gently. Cover ... be refrigerated for several days.
Ingredients: 11 (cucumbers .. garlic .. juice .. mushrooms .. oil ...)
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- 105. 3 BEAN & RICE SALAD
- Combine all ingredients. Cover and chill for up to 24 hours. Makes 16 servings.
Ingredients: 10 (celery .. cilantro .. peas .. rice ...)
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- 106. BEAN AND RICE SALAD
- Combine all ingredients and toss gently to mix. Cover and refrigerate for up to 24 hours. Enough for a party of 16. For 30 servings, just double.
Ingredients: 9 (celery .. parsley .. rice ...)
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- 107. BEAN SALAD
- Mix together drained beans and other ingredients. Let ... it look a little prettier.
Ingredients: 15 (basil .. beans .. mustard .. oil .. parsley .. peas ...)
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- 108. GREEN BEAN SALAD
- Combine all ingredients, cut onion in thin slices, then add to beans. Chill in refrigerator several hours before serving. OPTIONAL: Pimentos.
Ingredients: 8 (beans .. oil .. onions .. paprika .. salt .. sugar ...)
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- 109. VEGETABLE BEAN SALAD
- Drain and combine vegetables in a large bowl. Prepare dressing and pour over beans. Chill. Then, stir several times. Great for a picnic.
Ingredients: 16 (#1: .. beans .. corn .. mushrooms .. mustard .. oil ...)
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- 110. BEAN SALAD
- Drain and combine vegetables ... If convenient, stir the salad several times during marinating.
Ingredients: 12 (beans .. corn .. half .. mustard .. oil .. peas ...)
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