- 101. BEEF BURGUNDY OVER RICE
- Mix all ingredients in a baking dish. Cover bake at 350 degrees for 2 to 3 hours. Serve over rice.
Ingredients: 5 (bouillon .. pieces .. soup ...)
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- 102. BEEF BURGUNDY
- Trim fat from steak; cut into cubes. Coat skillet with vegetable spray and brown meat, adding flour and cooking until flour is golden. Remove meat to ...
Ingredients: 13 (broth .. flour .. leaf .. spray .. steak .. strips ...)
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- 103. BURGUNDY BEEF TIPS
- Saute meat, onion, bell pepper and mushrooms in vegetable oil. Transfer to baking dish. Deglaze skillet with a little wine. Pour over meat. Add 3/4 ...
Ingredients: 15 (beef .. bouillon .. cornstarch .. oil .. sauce ...)
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- 104. EASY BEEF BURGUNDY
- Cut beef into 1" cubes. Put ... always better the next day.
Ingredients: 5
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- 105. BEEF BURGUNDY
- In heavy skillet, fry ... In same skillet, saute beef cubes until brown on ... possible for 3 1/2 hours.
Ingredients: 7 (bouillon .. cubes .. mushrooms .. oil ...)
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- 106. BEEF BURGUNDY
- Cut meat in pieces ... and tomato sauce. Place beef and sauce in Dutch ... Serve over rice or noodles.
Ingredients: 11 (cubes .. garlic .. mushrooms .. oil .. onions .. sauce ...)
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- 107. BEEF BURGUNDY
- In large skillet cook ... salt and pepper. Add beef in flour batches and ... noodles if desired. Serves 4.
Ingredients: 14 (broth .. burgundy .. cubes .. flour .. leaf .. onions ...)
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- 108. BEEF BURGUNDY CASSEROLE
- On the day before ... Heat and brown the beef, adding more of ... and French bread. Serves 8-10.
Ingredients: 16 (beef .. broth .. celery .. cheese .. cornstarch ...)
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- 109. BEEF BURGUNDY
- Combine beef, wine, consumme, salt, ... 300 degrees for 3 hours.
Ingredients: 9 (consumme .. crumbs .. flour .. meat .. salt ...)
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- 110. BEEF BURGUNDY
- Put mushrooms and liquid ... mushrooms, meat, water, and burgundy. Heat mixture to ... hot cooked rice or noodles.
Ingredients: 14 (burgundy .. cornstarch .. leaf .. mushrooms .. noodles ...)
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