- 101. TENDER BEEF STEAKS
- Heat butter in saucepan. Saute beef cubes, salt, pepper and ... serve hot. Excellent company dish.
Ingredients: 9 (accent .. cubes .. salt .. sauce ...)
|
- 102. VEGETABLE BEER SOUP (With Beef)
- Combine ground beef, salt and pepper ... large saucepan, combine water, bouillon, tomatoes, beer, carrots, ... beans. Simmer 20-30 minutes longer.
Ingredients: 14 (beans .. beef .. cubes .. oil .. potatoes .. salt ...)
|
- 103. BASIC BEEF CASSEROLE
- Measure flour - put ... plastic bag. Drop in beef cubes and shake to coat ... microwave. Serves 4 to 6.
Ingredients: 8 (bouillon .. carrots .. flour .. onion .. steak ...)
|
- 104. BEEF AND PEPPER RICE SKILLET
- Brown beef in 10" skillet; drain. Stir in peppers, onion, rice, water, bouillon cube and soy sauce. Bring ... Makes 4 to 6 servings.
Ingredients: 7 (beef .. cube .. rice ...)
|
- 105. BEEF BARLEY SOUP
- In large sauce pot, heat oil over medium heat. Add beef. Cook, stirring often, ... aside. In cup, dissolve bouillon in the 1/2 cup ... or until vegetables are tender.
Ingredients: 13 (barley .. bouillon .. carrots .. celery .. cubes ...)
|
- 106. BEEF BOURGUIGNON
- Heat oil in skillet ... mixture over meat; add beef bouillon. Stir in tomato ... Serve over rice. Serves 8.
Ingredients: 15 (bouillon .. cubes .. flour .. leaf .. mushrooms ...)
|
- 107. BEEF BURGUNDY
- In large fry pan, melt butter, brown beef well on all sides. ... rice, cooked as package directs.
Ingredients: 13 (brandy .. leaf .. onions .. parsley .. salt .. thyme ...)
|
- 108. BEEF IN BEER
- Cook bacon and drain. ... in bacon fat. Brown beef cubes and place all three ... and stir in wine vinegar.
Ingredients: 14 (bouillon .. flour .. leaf .. oil .. pieces .. salt ...)
|
- 109. BEEF ROULADES DUTCH COUNTRY STYLE
- Flatten the strip steaks ... of water and the bouillon cubes to the roasting pan ... 1 1/2 hours. Remove beef from pan. Combine the ... and Cooking Time: 2 hours)
Ingredients: 14 (cubes .. flour .. mustard .. oil .. spears .. steaks ...)
|
- 110. BEEF STEW
- 1. Place 1/2 the ... moderate fire. 2. Add beef cubes, season with salt ... to a simmer. Add bouillon cube. Taste and adjust ... bed of rice or noodles.
Ingredients: 12 (brand .. dice .. leaf .. leaves .. oil .. pieces ...)
|
