- 101. BEEF BARLEY SOUP
- Simmer all ingredients 1 hour. Season to taste with salt and pepper. 8 servings.
Ingredients: 13 (barley .. carrots .. celery .. cubes .. flakes ...)
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- 102. BEEF BARLEY SOUP
- Cook neck bones or ... meat to stock. Add barley and cook for 45 minutes more or until barley is done. Serve hot. Serves 4-6.
Ingredients: 6 (parsley .. ribs .. salt ...)
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- 103. BEEF BARLEY SOUP
- All ingredients in an 8-12 quart stock pot. Bring to just boiling, turn down heat to low and simmer at least 2 hours. Pearl onions are a good ...
Ingredients: 8 (barley .. carrots ...)
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- 104. BEEF AND BARLEY VEGETABLE SOUP
- Brown meat. Drain to remove fat. Add water and next 10 ingredients. Bring to boil and simmer 30 minutes. Add celery and carrots and simmer. Serve ...
Ingredients: 14 (basil .. carrots .. celery .. granules .. juice ...)
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- 105. BEEF 'N BARLEY VEGETABLE SOUP
- Remove meat from the cracked soup bone; cut into cubes ... slowly one hour. Add barley and cook one hour ... 15 minutes. Makes 8 servings.
Ingredients: 12 (barley .. parsley .. peas .. salt ...)
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- 106. BEEF BARLEY SOUP
- Brown meat in large ... water, tomatoes, carrots, mushrooms, barley, garlic and oregano. ... minutes. Preparation time 15 minutes.
Ingredients: 10 (beef .. carrots .. leaves .. mushrooms ...)
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- 107. MOTHER'S BEEF AND BARLEY VEGETABLE SOUP
- Remove meat from bones, ... simmer 1 hour. Add barley and cook 1 hour ... peas and cook 15 minutes.
Ingredients: 12 (barley .. oil .. peas .. salt .. tomatoes ...)
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- 108. BARLEY BEEF SOUP
- Brown beef, onion and garlic ... parsley. Season. Simmer 10-15 minutes.
Ingredients: 13 (barley .. basil .. beef .. cubes .. oregano .. parsley ...)
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- 109. BEEF BARLEY SOUP (FOR CROCK POT)
- Cut beef into cubes, brown on ... top. Combine undrained tomatoes, barley, parsley, bouillon, salt ... salt and pepper to taste.
Ingredients: 11 (carrots .. celery .. granules .. parsley .. salt ...)
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- 110. SIERRA VALLEY BEEF-BARLEY SOUP
- Heat oil in heavy kettle, add beef and brown. Add water ... shred with forks. Set aside.
Ingredients: 13 (barley .. carrots .. celery .. cubes .. oil .. onions ...)
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