- 101. CHICKEN ASPARAGUS CASSEROLE
- Preheat oven to 375 ... pepper. Place half of asparagus in bottom of shallow ... Cover and bake 30-35 minutes.
Ingredients: 8 (asparagus .. halves .. juice .. mayonnaise .. oil ...)
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- 102. ASPARAGUS SOUP
- Melt butter in Dutch ... thick. Add seasoning. Add asparagus with liquid. Heat slowly, ... it.) Serves 8. Will freeze.
Ingredients: 9 (soup ...)
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- 103. "ASPARAGUS VICTOR"
- Open can of asparagus, place spears in ... slice of lemon for flair.
Ingredients: 8 (juice .. mayonnaise .. parsley .. slice .. spears ...)
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- 104. CHILLED LEMON ASPARAGUS
- Steam asparagus until tender. Combine marinade ... of lemon peel or pimento.
Ingredients: 12 (asparagus .. greens .. juice .. oil .. onion .. oregano ...)
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- 105. ASPARAGUS CHICKEN HOT DISH
- Cook and cut up ... a layer of chicken, asparagus (if using frozen, pre-cook ... 350 degrees for 45 minutes.
Ingredients: 10 (asparagus .. chestnuts .. mushrooms .. pimientos ...)
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- 106. ASPARAGUS VINAIGRETTE ROYALE
- Peel, trim and cook asparagus until just crisp tender. ... with egg whites. Serves 4.
Ingredients: 11 (egg .. juice .. mustard .. oil .. parsley .. spears ...)
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- 107. EFFORTLESS MARINATED ASPARAGUS
- Place asparagus in long serving dish, ... place of a regular salad.
Ingredients: 2 (consistency ...)
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- 108. CHINESE STYLE ASPARAGUS
- Snap off woody base ... in large skillet. Add asparagus slices and dash of ... to 5 minutes. Don't overcook!
Ingredients: 3 (asparagus .. oil ...)
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- 109. SALMON-ASPARAGUS DELUXE ON TOAST
- Remove skin and bones ... heated through. Add drained asparagus and drained and flaked ... buttered toast. Sprinkle with Salad Supreme. Can be used for breakfast, brunch or light luncheon.
Ingredients: 8 (asparagus .. half .. salmon .. salt .. soup .. supreme ...)
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- 110. ASPARAGUS VINAIGRETTE
- Snap off tough ends from asparagus. Peel skins with ... the more tart they become.)
Ingredients: 12 (asparagus .. basil .. juice .. mustard .. oil .. paprika ...)
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