- 101. RED AND WHITE DESSERT
- Mix crust and press ... and refrigerate. Cook Danish dessert and liquid until thick. ... refrigerate until ready to serve.
Ingredients: 10 (cheese .. dessert .. flour .. strawberries .. sugar ...)
|
- 102. RICE KRISPIE DESSERT
- Melt butter, add sugar, ... Serve with prepared Danish dessert and strawberries on top.
Ingredients: 8 (cream .. dessert .. krispies .. strawberries .. sugar ...)
|
- 103. RICE KRISPIES DESSERT
- Combine first 5 ingredients ... freeze. Before serving spread dessert cherries over top. Delicious and can be kept in freezer for some time.
Ingredients: 7 (cream .. krispies .. nuts .. sugar ...)
|
- 104. STRAWBERRY ANGEL FOOD DESSERT
- Tear cake into pieces ... 9"x13" pan. Cook Danish dessert mix according to package ... ready to serve. Serves 12.
Ingredients: 4 (cake .. whip ...)
|
- 105. STRAWBERRY DESSERT
- Combine and press into ... Add liquid to strawberry dessert mix and cook until ... Whip and spread on top.
Ingredients: 10 (brand .. cheese .. flour .. nuts .. sugar .. whip ...)
|
- 106. STRAWBERRY DESSERT
- Break cake into pieces ... pan, oiled slightly, turn dessert into pan. Place in ... serve. Slice into 16 servings.
Ingredients: 4 (cake .. directions .. strawberries ...)
|
- 107. STRAWBERRY DESSERT
- 1st Layer: Follow directions ... 3rd Layer: Strawberry Danish Dessert Mix - prepared as ... Spread Cool Whip on top.
Ingredients: 7 (cake .. cheese .. milk .. whip ...)
|
- 108. STRAWBERRY DESSERT
- Mix butter, sugar, flour ... Make one package Danish Dessert, (cool). Fold in strawberries, pour over top.
Ingredients: 8 (cream .. extract .. flour .. sugar ...)
|
- 109. STRAWBERRY DESSERT
- Mix graham cracker crumbs ... Add strawberries to hot dessert mix. Chill until slightly ... cheese layer. Refrigerate several hours.
Ingredients: 8 (cheese .. sugar .. vanilla ...)
|
- 110. SURPRISE BEAUTY DESSERT
- Prepare Junket strawberry dessert according to directions on ... Chill 4 to 5 hours.
Ingredients: 10 (cheese .. dessert .. marshmallows .. strawberries ...)
|
