- 1. RED FLANNEL HASH
- Suspecting her husband of ... she grabbed her husband's red flannel long johns, ground them up and threw them into the hash she was preparing. The ... place on top. Serve immediately.
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- 2. RED FLANNEL HASH
- Combine beets, potatoes, corned beef, fat, salt and pepper and water. Place in greased baking dish and bake in moderate oven 350 degrees about 3/4 ...
Ingredients: 7 (beef .. salt ...)
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- 3. RED FLANNEL HASH
- In the olden days, the aftermath of a boiled dinner and still a popular church supper dish with baked beans. For every pint of corned beef, chopped ...
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- 4. "TV VERN'S" RED FLANNEL HASH
- Chop all ingredients coarsely and mix together. Moisten with a little cream. In an iron skillet, melt enough butter to coat bottom. Pour all in ...
Ingredients: 6 (beef ...)
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- 5. RED FLANNEL HASH
- Mix all ingredients except butter. Melt butter in a large skillet and add mixture. Cook over medium heat until a slightly brown and crisp crust has ...
Ingredients: 9 (beef .. beets .. cloves .. milk .. onion .. potatoes ...)
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- 6. RED FLANNEL HASH
- Grind or chop all ingredients together and fry in a skillet until heated through and slightly brown on the outside.
Ingredients: 4 (beef .. beets .. onion .. potatoes)
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- 7. RED FLANNEL HASH
- Chop potatoes, beets and onion. If cooked meat is not available, fry bacon and crumble it when crisp. Put vegetables in hot fat in large skillet; ...
Ingredients: 5 (bacon .. onion .. potatoes ...)
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- 8. RED FLANNEL HASH
- Cook above ingredients ahead and dice. 3 tbsp. bacon fat in lg. skillet Saute 1 chopped onion. Add diced vegetables, ham pieces or corned beef. Chop ...
Ingredients: 4 (cabbage .. carrots .. potatoes .. turnip)
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- 9. RED FLANNEL HASH
- Drain beets. Dice and boil potatoes, then put in a skillet with vegetable oil. Add beets, corned beef, onions; mix thoroughly and brown. Especially ...
Ingredients: 5 (beef .. beets .. oil .. onion .. potatoes)
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- 10. RED FLANNEL HASH
- Combine all ingredients in ... in large skillet, turn hash in skillet and spread ... platter and fold in half.
Ingredients: 7 (beef .. beets .. drippings .. milk .. potatoes ...)
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