Results 1 - 10 of 13 for welsh rabbit

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Melt butter in top part of double boiler or chafing dish over direct heat. Add cheese, and heat, stirring occasionally, until cheese is melted. Put ...

In 2 quart saucepan over low heat, melt butter. Stir in flour, salt, mustard and cayenne pepper until well blended. Add milk and Worcestershire ...

Melt in top of double boiler butter, add beer and mix well. When the beer is warm, stir in cheese. Stir with fork until cheese is melted. Salt and ...

Melt butter in top of double boiler. Add beer (minus 1 tablespoon) and cheese. Mix seasonings with 1 tablespoon beer and add to cheese. Stir in egg. ...

Melt butter in heavy saucepan. Stir in flour; mix well. Pour in milk all at once; immediately stir vigorously over moderate heat. Continue to cook ...

Delicious to pour over mashed potatoes, or dry toast or crisp crackers. Mix all ingredients together, cook until thickened.

Melt the butter in the top of a double boiler. Add the cheese and all but 1 tablespoon of beer. Cook over hot, not boiling water until the cheese ...

Make white sauce with butter, flour, milk and seasonings. Add cheese; stir until melted. Serve over toast; sprinkle with paprika, if desired. 6 ...

Twenty minutes before serving: In medium saucepan over low heat or in double boiler melt butter. Stir in flour, salt, mustard, pepper until blended. ...

Melt butter; add flour and blend. Add milk and cook over low heat until thick, stirring constantly. Add cheese and stir over low heat until melted. ...

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