|A Cafecito Story|
|by Julia Alvarez|
Julia Alvarez is the co-owner of a small, organic coffee farm. Her firsthand experience with the difficulties of bringing delicious, nontoxic, sha...
1 - 10 of 3,370 for vegetable salads
Cook pasta according ... remaining ingredients except salad greens, cucumber, radishes ... radishes into rosettes and spirals for fancy garnishes, if desired.
Dissolve gelatin in ... alternate layers of vegetables, cranberries and gelatin in mold and chill until firm. Unmold on lettuce and serve with mayonnaise.
A nice salad for a Summer ... fresh oregano leaves and chives when in season. Just a squeeze of fresh lemon can brighten the flavor of this or any salad.
Julienne (slice into ... prepare all cut vegetables and place in ... Season with pepper, Salad Supreme and Romano/Parmesan ... mozzarella cheese in this salad.
This is a ... cooked in the vegetable broth, it's also ... olive oil or a non-fat spray and substituting squash for yam brings this to under 200/serving).
Dissolve Jello in ... which, of course, really pleased me! Thanks to you I have some good choices for vegetable Jello salads. Why do we keep our cookbooks?
Combine pasta, vegetables and salad greens in a ... and vinegar in small bowl; mix will. Add sauce mixture to pasta mixture; toss well. Serve immediately.
Bring vegetables to boil. Cook ... toss. Combine dry salad dressing with oil ... over vegetables. Chill at least 24 hours. Mix a few times in refrigerator.
Press Crescent rolls ... sour cream, and salad dressing until smooth. ... cooled crust. Scatter vegetables evenly over dressing. ... cheese or mexican cheeses.
Combine vinegar, water, salad dressing mixes, oil ... dressing and pasta, vegetables and cheese together ... large crowd. Makes 11 quarts or 50 servings.
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