- 1. ROASTED TOMATILLO SALSA (MEXICAN AUTHENTIC)
- Boil chilies and tomatillos in saucepan for about ... a dip or with fajitas
Ingredients: 5 (cilantro .. onion ...)
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- 2. TOMATILLO SALSA
- Peel brown husk from tomatillos; rinse. In medium ... frozen up to 3 months.
Ingredients: 7 (cilantro .. juice .. onion .. salt .. tomatillos ...)
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- 3. TOMATILLO SALSA
- Saute garlic and onion ... soft. Add green chilies, tomatillos, sugar, and jalapenos. Simmer 30 minutes.
Ingredients: 7 (oil .. sugar ...)
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- 4. TOMATILLO SALSA
- Either chop or blend and then cook onion and tomatillos (pronounced "tomateeos") together. If ... well. Add spices to taste.
Ingredients: 8 (chilies .. garlic .. onion .. oregano .. salt .. tomatillos ...)
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- 5. TOMATILLO SALSA
- Puree 1/4 cup tomatillos in processor. Pour into ... food stores and many supermarkets.
Ingredients: 9 (chili .. juice .. onion .. sugar .. vinegar ...)
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- 6. SANTA FE SALMON SALAD
- For Dressing: Mince garlic ... cumin, and sugar. For Salsa: Combine green onions, tomatillos, and tomato in ... avocado. Serve immediately. Serves 4.
Ingredients: 21 (clove .. each .. flat .. juice .. lettuce .. mustard ...)
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- 7. SALSA CRUDA (FRESH SALSA)
- In lidded jar, combine ... 2-3 weeks in refrigerator. Salsas are the salt and ... tortilla chips. Makes 2 cups.
Ingredients: 11 (cilantro .. juice .. salt .. sugar ...)
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- 8. "ARRIBA, ARRIBA" NACHOS
- Mix can of refried beans with salsa, cook for about ... cream and garnish with olives.
Ingredients: 6 (beans .. cream .. nachos .. olives ...)
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- 9. CHILAQUILA CON POLLO
- Poach chicken with onion, ... food processor puree chilies, tomatillos, onion, garlic and ... with avocado slices and Salsa Cruda (recipe follows). Yield: ... salt and sugar; blend well.
Ingredients: 23 (breasts .. chilies .. chunks .. cilantro .. leaf ...)
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- 10. CHILI VERDE
- Spray a nonstick pan ... brown. Add onion, chilis, salsa and tomatillos. Cover and cook ... in whole wheat flour tortillas.
Ingredients: 6 (chilis .. onion .. pieces .. salsa .. tomatillos ...)
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