|The Bean Book|
|by Rose Elliot|
The Bean Book gives the low-down on beans of every flavor, color and variety.
Results 1 - 10 of 121 for string bean casserole
Drain liquid from beans reserving 1/2 cup. ... quickly. Place in casserole. Sprinkle with ... rings. Return to oven for 5 minutes longer or until brown.
Place half of beans and water chestnuts in 2 quart casserole. Dilute soup ... is thoroughly heated. Top with onions, during the last 5 minutes of baking.
Fry onions and ... oil. Add green beans and artichoke hearts, ... minutes. Put in casserole and top with ... until brown at 350 degrees. 10-12 servings.
In saucepan place string beans, mix with ... bubbly. In a casserole place half bean ... french fried onions on top bake in oven and brown for 5 minutes.
Drain green beans and pour into casserole dish. Combine mushroom soup and milk. Pour over string beans. Sprinkle grated ... for 30 minutes at 350°F.
Melt the butter. ... add the cooked string beans (follow directions on ... and place in casserole dish (9x9 inch). ... 10 minutes. Serves approximately 6.
Drain beans and lay in ... cooked thoroughly. Note: You can make small bunches of the beans and wrap with bacon, inserting a toothpick to hold all together.
Sprinkle 2/3 package ... over dressing. Drain string beans and spread over ... last 1/3 of the dressing over the top. Bake at 350 degrees for 50 minutes.
Melt 1/2 stick ... mixture in a casserole dish and sprinkle ... all of the string beans in, now pour ... onions and brown. Watch it as it will burn soon.
Cook and drain beans, combine flour, ... pour into buttered casserole dish. Cover with ... butter on top. Bake at 400 degrees for 30 minutes or until bubbly.
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