- 1. RHUBARB - STRAWBERRY PIE
- In large mixing bowl ... and ground nutmeg. Add rhubarb pieces and sliced strawberries, ... Line a 9 inch pie plate with half of ... at 350°F for 1 hour.
Ingredients: 8 (cornstarch .. nutmeg .. pie .. pieces .. salt .. strawberries ...)
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- 2. STRAWBERRY-RHUBARB PIE
- I use frozen rhubarb and berries with equal success. Line a 9-inch pie plate with half of ... for 40 or 45 minutes.
Ingredients: 8 (cornstarch .. milk .. pie .. rhubarb .. strawberries ...)
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- 3. RHUBARB-STRAWBERRY PIE
- Roll out half of ... thick, line 9 inch pie plate. Combine rhubarb and strawberries. Combine sugar, ... golden crust. Serve slightly warm.
Ingredients: 8 (peel .. pie .. salt .. slices .. strawberries .. sugar ...)
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- 4. STRAWBERRY RHUBARB PIE
- Combine rhubarb, and strawberries in ... pastry lined 10 inch pie pan, dot with butter. ... a 9 inc square pan.
Ingredients: 10 (cinnamon .. cloves .. halves .. nutmeg .. pie .. salt ...)
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- 5. CLASSIC STRAWBERRY RHUBARB PIE
- Place strawberry and rhubarb mixed together on bottom crust in 8 or 9 inch pie pan. Mix other ingredients ... baking until rhubarb is tender.
Ingredients: 8 (crusts .. flour .. half .. nutmeg .. pieces .. sugar ...)
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- 6. STRAWBERRY - RHUBARB CUSTARD PIE
- Mix sugar, salt and ... food color, then add rhubarb and strawberries. Pour into pie shell and bake at ... firm). Let cool before slicing.
Ingredients: 10 (color .. cornstarch .. cream .. rhubarb .. salt ...)
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- 7. FRESH STRAWBERRY RHUBARB PIE
- In 4 cup glass measuring cup, combine rhubarb, 1/2 cup water, ... chilled mixture into cooled pie shell. Refrigerate until set. ... and proceed with about directions.
Ingredients: 8 (strawberries .. tbsp.sugar ...)
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- 8. STRAWBERRY RHUBARB PIE
- In large mixing bowl, ... tapioca and nutmeg. Add rhubarb pieces and strawberries; toss ... out pastry. Line 9" pie plate. Pour fruit mixture ... add 1 tablespoon water. Repeat.
Ingredients: 13 (crisco .. flour .. nutmeg .. pie .. salt .. strawberries ...)
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- 9. STRAWBERRY-RHUBARB CUSTARD PIE
- Beat eggs slightly with ... and flour. Fold in rhubarb and strawberries. Pour into ... cover with remaining top pie crust. Cut slits in ... of slits. Cool and enjoy!
Ingredients: 8 (eggs .. flour .. milk .. pie .. sugar ...)
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- 10. FRESH STRAWBERRY RHUBARB PIE
- In a 4 cup glass measure, combine rhubarb, tap water, gelatin ... chilled mixture into cool pie shell. Refrigerate until set. ... 8 servings. 213 calories each.
Ingredients: 9 (strawberries .. sugar ...)
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