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Results 1 - 10 of 50 for sea bass.

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1. STEAMED SEA BASS WITH FERMENTED BLACK BEANS
Sea bass should be cleaned but ... will serve 3 or 4.
Ingredients: 9  (bass .. beans .. lengths .. oil .. root .. salt ...)
2. MOROCCAN SEA BASS
Arrange fresh fillets in shallow roasting pan. Melt butter in small frying pan over medium heat. Add the onion and garlic; cook until onion is limp. ...
Ingredients: 8  (ketchup .. onion .. sauce ...)
3. MOROCCAN SEA BASS
Rinse fillets and pat dry, then arrange them, skin side down, on a piece of heavy-duty foil in a shallow roasting pan; set aside. Melt the butter in ...
Ingredients: 8  (onion .. optional .. sauce ...)
4. TOMATO - ORANGE SEA BASS
1 med.-sized onion, finely ... ground cumin 4 lg. sea bass steaks, each about 1 ... and parsley. Makes 4 servings.
5. CHINESE SEA BASS
Place bass in a shallow glass ... parsley and slivered lengthwise scallions.
Ingredients: 8  (garni .. greens .. parsley .. sauce .. sherry .. steak ...)
6. FRESH SEA BASS IN DIJON MUSTARD-CHAMPAGNE SAUCE
In baking dish rub ... all over. Arrange the bass on top and sprinkle ... sauce over the cooked sea bass and serve immediately.
Ingredients: 9  (cream .. flour .. lemon .. mustard .. shallots ...)
7. FRESH SEA BASS IN DIJON MUSTARD-CHAMPAGNE SAUCE
In baking dish rub ... all over. Arrange the bass on top and sprinkle ... sauce over the cooked sea bass and serve immediately.
Ingredients: 9  (cream .. flour .. lemon .. mustard .. shallots ...)
8. FRESH SEA BASS WITH DRIED FRUIT
Preheat oven to 350 ... this mixture over the bass and bake 40 minutes ... over rice. Yield: 4 servings.
Ingredients: 9  (apricots .. bits .. filets .. oil .. slices .. vinegar ...)
9. FISH MUDDLE
This soup is a cousin to fish chowder, an old traditional dish from the Atlantic Coast. Any type of white fish with few bones may be used. Heat ...
Ingredients: 13  (cod .. cubes .. leaves .. onion .. parsley .. peppercorns ...)
10. BAKED HERBED FISH - QUICK
Preheat oven to 350 degrees. Wash fish, pat dry and place in dish. Combine oil with lite salt and herbs. Dribble over fish. Top with bay leaves and ...
Ingredients: 11  (leaves .. milk .. oil .. onion .. salt ...)
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