1 - 10 of 445 for ricotta pie
Note: The traditional ricotta pie is flavored with ... confectioners sugar for at least 1 month. This adds a wonderful flavor to many Italian baked desserts.
Preheat oven to ... low speed, beat Ricotta cheese, cream cheese ... smooth. Pour into pie shell. Spread pineapple ... for several hours before serving.
Slice butter into ... to form a pie crust type dough. ... dry. When cool, sprinkle liberally with confectioner's sugar and serve. Makes two large pies.
Bring 3 cups ... add cream cheese, ricotta, and Parmesan, ... desired smoothness. Fill pie shells, apply toppings. ... Bake at 350 until golden brown.
Note: If ricotta has any liquid, ... cheesecake can be stored for several days by placing the pan and all, in a plastic bag or pie keeper in refrigerator.
Preheat oven to ... then stir in ricotta cheese. Brush a ... the sides of the dish and discard. Bake for about an hour or until top layer is golden brown.
Drain spinach thoroughly; ... Blend spinach with Ricotta, mushrooms, Swiss ... a nine inch pie pan. Spread filling ... - put soup on top of pie. Yum Yum!
In medium skillet ... large bowl, combine Ricotta with spinach and ... line a 9-inch pie plate. Bake 12 ... degrees and bake 20 more minutes. Serve warm.
Preheat oven to ... in a 9-inch pie plate. Press firmly ... used. Cream together Ricotta cheese and sugar ... sprinkle with slice almonds and shaved chocolate.
Beat eggs until ... and flour. Add ricotta and light cream ... Pour mixture into pie crust and bake ... hour or until firm when tested with a knife blade.
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