|Peanuts (What's for Lunch)|
|by Claire Llewellyn|
Presents facts about the peanut, including where and how it is grown, harvested, and marketed, and what other products are made from peanuts.
1 - 10 of 133 for peanut butter muffins
Heat oven to 400 degrees. Combine muffin mix, wheat germ, ... lightly beat milk, peanut butter, oil, and ... Spoon into muffin cups. Bake 13-15 minutes.
Cut peanut butter into muffin mix. Then mix ... Bake 18 to 20 minutes at 375 degrees. Yield: 2 dozen muffins. This is different, easy, and the kids love it!
Cut chilled roll ... quarter piece into muffin cups. Bake in ... minutes. Remove and place 1 kiss in center of melted cookie. Cool 5 minutes and remove.
In medium bowl, ... minutes. Stir in peanut butter. In large ... 2 1/2 inch muffin pan cups. Sprinkle ... 20-25 minutes or until toothpick comes out clean.
Beat egg, milk and peanut butter until well blended; ... among paper baking cups. Bake 400 degrees 15-18 minutes. Serve with jam or jelly. Makes 12 muffins.
In medium bowl ... minutes. Stir in peanut butter. In large ... greased 2 1/2-inch muffin pan cups. Sprinkle ... cool slightly. Serve muffins with jelly or preserves if desired.
Grease 12 muffin cups. Beat egg, milk and peanut butter until well blended. ... and bake 15 to 18 minutes at 400 degrees. Serve with your favorite jelly.
Preheat oven to ... ingredients together. Add all bran mixture, egg, peanut butter and 1/4 cup additional milk. Bake 15 to 20 minutes in greased muffin cups.
1. Preheat oven ... 3. Cut in peanut butter with fork until ... batter in greased muffin cups. 6. Place ... Repeat making 6 muffins. 8. Bake ... oven for 15-17 minutes.
Preheat oven to 400 degrees. Line muffin pan. Mix flours, ... 1 teaspoon each peanut butter and jelly. Top with batter. Bake 20 minutes. Makes 12 medium.
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