1 - 10 of 755 for oreo dessert
Crush well one whole package of Oreo cookies. Set aside. ... Refrigerate. (Recipe should be cut in 1/2 for smaller pot.) Decorate with flowers before serving.
Crush Oreos, saving 1/4 ... crust. Refrigerate 1 hour. Mix pudding as directed, pour on top. Cool 1 hour. Top with rest of Cool Whip and top with Oreo crumbs.
In large bowl, ... butter, and milk. Whip together. Fold in whipped topping. Put Oreo's in cake pan. Pour mixture over Oreo's. Top with nuts and freeze.
Crush Oreos and add melted ... over cookie mixture. Cover with peanuts and the 2 ice cream toppings. Top with Cool Whip, crushed Oreos and peanuts. Freeze.
FIRST LAYER: Crush Oreo cookies (save 1 ... directions say. Spread on cream cheese layer. TOPPING: 8 oz. Cool Whip. Sprinkle with Oreo crumbs. Refrigerate.
Crush Oreo cookies and press ... 8x11 pyrex dish. Smooth 1/2 gallon of vanilla ice cream cookies. Drizzle Hershey syrup over ice cream. Top with Cool Whip.
Crush 2 rows of Oreo cookies, line greased ... frozen mixture. Crush last row of Oreo cookies and sprinkle over top of ice cream. Freeze overnight (best).
Crush all but 4 Oreo's (use a ... Layer: Whip cream (add this layer just before serving). Crumble remaining 4 Oreo cookies on the top of the whipped cream.
Mix 2/3 package ... ounce Cool Whip. Top with remaining 1/3 package Oreo cookies crumbled over Cool Whip. Best if made a day ahead so cookies can soften.
Crush Oreo's and reserve ... remaining Cool Whip over pudding. Garnish with reserved Oreo's. Chill 4 hours. Keep cold until ready to serve. 16- 20 servings.
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