1 - 10 of 20 for opera fudge

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Put sugar and ... stand until the fudge has hardened, then ... candy paper and arrange in bon-bon boxes with other candies and chocolates to give as gifts.

Mix sugar with ... thermometer often so fudge will not burn ... squares. Shape vanilla opera fudge into small ... roll in granulated or powdered sugar.

Butter 9 x 5 x 3 inch loaf pan. In top of double boiler, melt butter in milk. Stir in frosting mix (dry) until smooth. Heat over rapidly boiling ...

Combine sugar, milk, syrup and salt. Stir over medium heat until sugar dissolves. Cook to 234 degrees or soft ball stage. Stir. Remove from heat and ...

Butter sides of a heavy 2 quart saucepan. In it combine sugar, milk, cream, corn syrup and salt. Cook over medium heat, stirring constantly until ...

Butter 9 x 5 x 3 inch loaf pan. In top of double boiler, melt butter in milk. Stir in frosting mix (dry) until smooth. Heat over rapidly boiling ...

Butter loaf pan, 9 x 5 x 3 inches. In top of double boiler, melt butter in milk. Stir in frosting, mix (dry) until smooth. Heat over rapidly boiling ...

Melt butter and milk in top of double boiler. Stir in frosting mix and mix well. Cook 5 minutes over rapidly boiling water, stirring occasionally. ...

Cook over medium heat to a soft ball stage (234F to 240F on a Candy Thermometer), stirring continually. Then pour on a platter. When cool, add ...

Butter sides of heavy 2-quart saucepan. In it, combine sugar, milk, cream, corn syrup and salt. Cook and stir over medium heat until mixture boils. ...

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