- 1. PEANUT BRITTLE
- Melt sugar in a ... butter and pour over nuts which have been spread in a shallow, well greased pan. When cold, break into pieces.
Ingredients: 4 (nuts .. sugar .. vanilla ...)
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- 2. CANDY-COATED NUTS
- Cover a 10x15 inch ... stir in vanilla and nuts. Stir just until ... two forks. Makes 3 cups.
Ingredients: 4 (combination .. cream .. extract .. sugar)
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- 3. CREAMY NUT DIPPED CANDIES
- In large mixer bowl, ... of dough around each nut, roll into ball. ... about 5 1/2 dozen candies.
Ingredients: 8 (milk .. nuts .. salt .. sugar .. vanilla ...)
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- 4. CANDY CINNAMON NUTS
- Mix first 4 ingredients. ... water. Add vanilla and nuts; stir until mixture ... raisins in place of walnuts.
Ingredients: 6 (cinnamon .. sugar .. tartar .. vanilla .. walnuts ...)
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- 5. CANDIED NUTS
- 1. Combine sugar, water, ... 1/3 cup. 2. Add nuts all at once; stir ... for up to 1 month.
Ingredients: 7 (allspice .. cinnamon .. sugar ...)
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- 6. COCOA-NUT CANDY
- Grate the meat of a Cocoa-Nut and having ready 2 ... as good as if boiled.
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- 7. CANDIED POPCORN AND NUTS
- Spread nuts and seeds on baking ... apart and store in tins.
Ingredients: 11 (cinnamon .. honey .. molasses .. nutmeats .. popcorn ...)
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- 8. CHERRY, CASHEW NUT CANDY
- Chop chocolate, add shortening ... paper. Sprinkle with cherries, nuts and coconut. Cover with ... firm and cut into squares.
Ingredients: 6 (cherries .. coffee .. nuts ...)
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- 9. NUT CLUSTER CANDY
- Melt together the almond ... and add the Spanish nuts. With a spoon drop clusters on wax paper. When dry store in a tight container.
Ingredients: 4 (bar .. bark .. chips .. peanuts)
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- 10. NUT CRUNCH CANDY
- Cook butter and sugar, ... heat and stir in nuts. Spread on cookie sheet to cool. Break into pieces.
Ingredients: 3 (sugar ...)
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