- 1. MUSTARD GREEN HAM HOCKS
- Boil the ham hocks ... and then put the mustard greens in and the red ... 3 1/2 hours on low.
Ingredients: 5 (greens .. hocks .. salt .. sugar ...)
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- 2. STIR FRIED BEEF AND MUSTARD GREENS
- 1. Thinly slice the ... medium high heat. Add mustard seeds; cover and heat until seeds pop. Add mustard greens and stir fry until ... to boiling. Serve with rice.
Ingredients: 11 (broth .. cornstarch .. oil .. onion .. rice .. sauce ...)
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- 3. DIJON MUSTARD GREEN BEANS
- Steam green beans until just done. ... low heat; add Dijon mustard. With a wire ... over top; serve. Serves 4.
Ingredients: 5 (almonds .. beans .. lemon .. mustard ...)
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- 4. MUSTARD GREEN CASSEROLE
- Boil mustard greens until very tender and ... for 25 to 30 minutes.
Ingredients: 7 (bacon .. cornmeal .. egg .. greens .. milk .. onion ...)
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- 5. MUSTARD GREEN CASSEROLE
- Boil mustard greens until very tender and ... for 25 to 30 minutes.
Ingredients: 7 (bacon .. cornmeal .. egg .. greens .. milk .. onion ...)
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- 6. GREEN BEANS IN MUSTARD SAUCE
- Put beans into a large pot of boiling water and boil for 5 to 8 minutes; drain. In large bowl whisk remaining ingredients and 1/2 teaspoon salt until ...
Ingredients: 9 (basil .. juice .. mustard .. oil .. salt .. tarragon ...)
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- 7. GREEN BEANS IN MUSTARD SAUCE
- Cook the beans for 5 minutes in boiling salted water. Drain them well and return to pan. Combine the remaining ingredients to make a sauce and add ...
Ingredients: 5 (lemon .. mustard .. oil ...)
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- 8. MUSTARD GREEN BEANS
- Bring to boil first 5 ingredients. Remove from heat and add onion. When onion is limp in the vinegar mixture, add beans. Return to the heat and bring ...
Ingredients: 7 (beans .. mustard .. onion .. salt .. sugar .. vinegar ...)
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- 9. LEAFY GREEN SALAD WITH MUSTARD VINAIGRETTE
- Wash, dry and chill greens (to serve 10). Just ... in covered jar (3/4 cup).
Ingredients: 13 (garlic .. lettuce .. mustard .. oil .. salt .. vinegar ...)
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- 10. MUSTARD GREEN BEANS
- Steam beans until crisp ... medium heat. Stir in mustard. Toss beans in ... Serve immediately. Makes 4 servings.
Ingredients: 4 (mustard ...)
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