Simply Cakes: Angel, Pound and Chiffon
by Elizabeth Alston In Simply Cakes, Elizabeth Alston offers readers dozens of delightful recipes for three kinds if tasty and stylish cakes.

Tip: Try chiffon cake for more results.

1. MOCHA CHIFFON CAKE Whip together until stiff: ... Fold meringue into the cake batter. Pour into an ... fill with whipped cream filling. Ingredients: 12  (cocoa .. coffee .. flour .. oil .. salt .. sugar ...)

2. COCOA-LITE ANGEL FOOD CAKE Prepare egg white mixture ... package. Pour contents of cake flour mixture into small ... generously with 3/4 cup Mocha Chiffon Filling, reserving 1/4 cup for garnish or frosting top. Ingredients: 3  (cocoa ...)

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