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Results 1 - 10 of 181 for mexican wedding cake.

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1. MEXICAN WEDDING CAKES (COOKIES)
Soften butter, cream with flour. Blend in sugar. Add nuts. Form balls the size of walnuts. Bake in 350 degree oven for 12 to 15 minutes. Cool. ...
Ingredients: 4  (flour .. nuts .. sugar ...)
2. MEXICAN WEDDING CAKES
Preheat at 325 degrees. Cream butter, sugar and vanilla. Blend in flour, salt and nuts until dough hold together. Shape into balls. Place 1 inch ...
Ingredients: 6  (nuts .. salt .. sugar .. vanilla ...)
3. MEXICAN WEDDING CAKES
Cream butter. Mix in other ingredients, stirring until smooth. Break off small bits of dough. Roll between palms and shape in crescent forms. Place ...
Ingredients: 6  (extract .. flour .. salt .. sugar ...)
4. MEXICAN WEDDING CAKES
Cream butter, 1/2 cup sugar and vanilla. Combine flour, pecans and salt. Stir into butter mixture. Shape dough into 1" balls. Place on ungreased ...
Ingredients: 7  (flour .. pecans .. salt .. sugar .. vanilla ...)
5. MEXICAN WEDDING CAKES
Cream all ingredients together. Roll into balls. Bake 20 minutes at 325 degrees. Roll in confectioners' sugar.
Ingredients: 6  (flour .. sugar .. vanilla ...)
6. MEXICAN WEDDING CAKES
Cream butter, sugars, eggs and vanilla until creamy. Stir flour, baking soda and salt into mixture slowly and beat well after addition. Chill at ...
Ingredients: 8  (eggs .. flour .. salt .. soda .. sugar .. vanilla ...)
7. MEXICAN WEDDING CAKE
Cream butter and sugar, add flour, nuts and vanilla. Make into small balls and place on ungreased cookie sheets. Bake at 300 degrees for 30 to 45 ...
Ingredients: 5  (flour .. sugar .. vanilla ...)
8. MEXICAN WEDDING CAKE
Bake 40 minutes at 350 degrees in 9x13 pan. Frost with cream cheese frosting.
Ingredients: 12  (cheese .. eggs .. flour .. nuts .. soda .. sugar ...)
9. MEXICAN WEDDING CAKE
Preheat oven to 350 degrees. Mix all ingredients together and bake for 25 minutes until done in a 13x9 inch pan.
Ingredients: 11  (cheese .. eggs .. flour .. nuts .. soda .. sugar ...)
10. MEXICAN WEDDING CAKES
Mix all ingredients. Bake in oven at 325 to 350 degrees until light brown.
Ingredients: 5  (flour .. nuts .. sugar .. vanilla ...)
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