1 - 10 of 73 for meat appetizers
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Soften cream cheese ... Stir in crab meat. Taste and adjust ... Make a few hours ahead and refrigerate. Serve with potato chips, crackers, tortillas, etc.
Meat Cakes or Turnovers ... with 1/2 tsp. turmeric, 1 tbsp. minced garlic, 1/2 tsp. cayenne and 2 tbsp. finely chopped jalapeno peppers for a spicy filling.
Mix all, except almonds together. Put in a pie pan. Top with almonds. Bake at 375 degrees for 15 minutes.
Spread cream cheese in a shallow serving plate. Put on crab meat. Mix rest of ingredients and spoon over crab. Chill covered. Serve with crackers.
In small saucepan, ... onion and crab meat. Spoon evenly ... slightly and carefully lift off mold. Garnish with celery leaves, if desired. Serve with crackers.
Blend cream cheese and all other ingredients except cocktail sauce and crabmeat. Spread in a pie pan. Layer the crabmeat on the above mixture. Spread ...
Soften cream cheese. Add milk to cream cheese. Add green onion, lemon juice and Worcestershire sauce to cream cheese-milk mixture. Mound on serving ...
Add onion and ... well and spread on platter. Drain crab meat and spread over cream cheese. Top with generous amount of cocktail sauce. Serve with crackers.
Boil meat in pineapple juice ... with BBQ sauce and brown sugar. Slice meat and add to sauce. Cook in oven 325 degrees for about 1 hour. Serve hot in sauce.
Combine first 5 ingredients in bowl, mixing well. Spread on muffins. Place on cookie sheet and freeze. Cut each half into quarters. Broil until ...
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