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Results 1 - 10 of 63 for louis.

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1. ST. LOUIS SPICY GLAZED WING SAUCE (LIKE SCHNUCK'S)
This sauce is best ... #1 in the St. Louis River Front Times as ... keep for months refrigerated. Enjoy!!!
Ingredients: 3  (sauce .. sugar ...)
2. CRAB LOUIS DRESSING
Prepare the first 6 ... large bowl. Make the Louis dressing together. Beat 1/4 ... and chill. Makes 4 servings.
Ingredients: 12  (juice .. lettuce .. mayonnaise .. onion .. paprika ...)
3. CRAB LOUIS IN PUFF BOWL
Make puff bowl. Heat ... 60 minutes. Make Crab Louis: Mix mayonnaise, oil, ... lettuce and add Crab Louis.
Ingredients: 13  (crab .. eggs .. flour .. ketchup .. lettuce .. mayonnaise ...)
4. CRAB LOUIS SALAD
Just before serving, combine ... before combining with Crab Louis.
Ingredients: 10  (crabmeat .. mayonnaise .. onion .. sauce .. slices ...)
5. CRAB LOUIS SALAD
Drain crabmeat and remove ... refrigerate until chilled. Prepare Louis dressing. Arrange crabmeat, eggs, ... olives on the salad greens.
Ingredients: 11  (4ths .. greens .. olives .. onion .. salt .. sauce ...)
6. CRAB LOUIS (WITH CLASSIC LOUIS DRESSING)
Line 4 salad plates ... salt. Pour 1/4 cup Louis Dressing on top of ... Season to taste; chill thoroughly.
Ingredients: 8  (crabmeat .. cups .. olives .. salt .. wedges ...)
7. CRAB LOUIS
Line a platter with ... on top. Pour on Louis dressing to taste. Sprinkle paprika over all.
Ingredients: 11  (cheese .. lettuce .. mayonnaise .. meat .. onion ...)
8. CRAB LOUIS
Remove 4 large leaves ... on lettuce. Drizzle with Louis dressing. Sprinkle with paprika. ... whipping cream into mayonnaise mixture.
Ingredients: 14  (juice .. lettuce .. milk .. onion .. paprika .. sauce ...)
9. CRAB LOUIS
Arrange lettuce on 4 ... pimento strips. Chill. Spoon Louis Dressing (below) over salad ... a bowl. Mix all ingredients.
Ingredients: 14  (juice .. mayonnaise .. salt .. sauce .. strips ...)
10. CRAB LOUIS
A classic from our ... each) frozen crabmeat, thawed Louis dressing (below) 4 tomatoes, ... minutes. Makes 1 1/4 cups.
Ingredients: 6  (onion .. sauce .. sugar ...)
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