|The Contented Vegetarian|
|by Matthew Drennan|
This book offers a fabulous range of inspirational vegetarian ideas for family cooking and special occasions.
Results 1 - 10 of 35 for lobster salad
Result Page: 1
In a large bowl, combine lobster meat, rice, eggs ... or parsley. This salad is delicious on ... crackers, left overs make a yummy casserole! Bon Apetit!
All ingredients should ... with Dijon mustard, lobster base, Accent and ... taste. Blend well and mix with salad ingredients. Yield: 2 quarts or 8 to 12.
In a medium ... melted butter. Boil lobster for about 4 ... grill. Serve with salad. SaladSaute bacon ... crumbled bacon and serve with grilled lobster meat.
In large salad bowl, place lobster meat. Use a ... dressing. Chill in the refrigerator for at least 1 to 2 hours. Before serving, add dressing and toss well.
Boil the lobster for 10 minutes. ... pieces and take the shell off. Slice the egg and add the rest of the ingredients. Put it in the refrigerator for 4 hours.
Boil tails according ... mayonnaise, lemon juice, salt and pepper. Combine them with lobster and rice. Add celery and olives before serving. Serve cold.
Chop lettuce, celery, onion ... egg in a bowl. Add lobster to lettuce mixture. Add mayonnaise and spices to taste. Mix well. Chill. Serve in finger rolls.
Steam fish in water with the lemon slices, onion and 2 tsp. salt. Drain; cool and flake. Add other ingredients; mix and chill. May be molded into any ...
Bake the potatoes, eggs, lobster, and scallops ... ingredients are used up. Top it with chopped onion and parsley. Garnish with egg rings and black olives.
In mixing bowl combine lobster, celery, onion ... Toss lightly. Line salad bowl with lettuce ... fill six fresh rolls with lobster salad mixture and serve.
Result Page: 1
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